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Grillmark remote probe thermometer shows HH for the meat temperature

I have a turkey cooking on a green egg, and am using this thermometer. I selected Turkey, set the temp I wanted, and the probe temp shows HH, not what the current meat temp is

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How long do i cook a 13 lb. turkey and at what oven temperature


What temperature do you cook a 13 pound turkey at?
After about 3 hours, insert an oven-safe thermometer deep into the thigh without touching the bone. Begin checking the turkey for doneness about 30 minutes before the recommended cook time. Your turkey is done when the temperature with a meat thermometer is 180┬░ F in thigh and 165┬░ F in middle or stuffing.

How To Roast a Turkey ' Butterball®

www.butterball.com/how-tos/roast-a-turkey Search for: What temperature do you cook a 13 pound turkey at?

Nov 20, 2016 | Kitchen Appliances - Others

1 Answer

HOW LONG DO YOU COOK A TURKEY


Hi Kathy.

Happy Holidays. The answer to your question is 'it depends'. On size of turkey, how you cook it (deep frying is faster than roasting, for instance, while smoking is really slow), and how you're judging it to be done. The most effective, and safest way to assist the cooking is to have a meat thermometer that can be inserted into the deep part of the ,er, white meat (the word police tagged me here) to monitor when it gets to a target temperature, usually in the 160-170F range. If possible, it's a very worthwhile investment to get a remote probe thermometer, with a cable that snakes out around the oven door and displays the meat temperature. Opening the door all the time to check temperature lets the heat out and runs the cooking all day.

I'm a big fan of the Alton Brown/Good Eats recipe
Good Eats Roast Turkey Alton Brown Food Network if you have the time ahead, the brining really makes for a moist tasty bird, and the actual cook time is usually between 2 and 3 hours, depending on the bird size. The initial high heat sear makes for great browning and crisp skin.

As a general rule, allow 20-30 minutes after baking for the turkey to rest before carving (cover in foil during this time). It'll cook a bit so as not to burn you while carving, and the juices re-absorb into the meat. (carve right away and a lot of the juice will run down onto the carving surface.

Bon Apetit!
D

Nov 24, 2015 | Kitchen Appliances - Others

1 Answer

Meat weighs 2llb 20oz how long should i cook it for we like it medium rare ?


The best thing you can do is to buy a BBQ digital thermometer that you place in the meat during cooking. They have a heavy duty wire with a temperature probe on the end. Sear the meat directly over the coals (or hot side of a gas grill), then move the meat to a cool side and then insert the temperature probe and close the grill lid. Cook until it reaches desired temp, for me 125 degrees is perfect. The total cooking time is hard to judge as it depends on your grill cooking temp, but the digital thermometer takes all of the guesswork out of the equation as to when the meat is done.

Apr 06, 2015 | Grilling

2 Answers

I need to know the cooking times for my chicken


Use a thermometer and measure the chicken, keep track of how long it takes then you have the time it takes to cook that piece. It is always best to use a thermometer when cooking meat.

Generally I bake chicken at 350 degrees F. for 30 to 40 minutes. To be sure that the chicken bre asts are cooked thoroughly, use a instant digital Cooking or Meat Thermometer for the proper temperature of 165 degrees F.

These links will help.

Safe Minimum Cooking Temperatures

Meat and Poultry Temperature Guide Food Network

Internal Temperature of Chicken and Turkey How To Cook Perfect Chicken...

Mar 23, 2015 | Kitchen Appliances - Others

2 Answers

How do you use a cooking thermometer to cook pork properly so that it is not raw?


Check out this YouTube video that shows you how to cook pork with a thermometer;

http://www.youtube.com/watch?v=99LW86jQXDs

Feb 14, 2013 | Home

1 Answer

Are cooking thermometers just for cooking turkeys?


No, it used to thought of as just a turkey cooking instrument as they are so big but now people are realizing the usefulness of cooking thermometers for all types of foods. You can use it for eggs, poultry, meat, burgers. Anything really that has the potential to carry harmful bacteria.

Feb 14, 2013 | Home

1 Answer

What are digital probe thermometers? Are they used for cooking meat?


yes - digital probe thermometers are very good for testing whether meat is cooked. The thin sensor is inserted into the fattest part of the meat. A wire then runs from the sensor out of the oven door, so that you can keep an eye on the temperature without having to keep taking it out the oven.

Feb 14, 2013 | Home

1 Answer

Why do people use meat thermometers?


: Meat thermometers are great ways to measure the internal temperature of meat while it's cooking. It allows an easy and yet accurate way of knowing if the meat is cooked.

Jan 10, 2013 | Home

1 Answer

Unit beeps continuously


I had the very same problem and some web research suggested my unit was dead. However, I called Brookstone and they informed me that a faulty probe is typically the problem. I ordered a "Replacement Probe for Grill Alert (SKU# 558783)" which cost $15 (plus shipping and tax). This solved my problem, was well worth it as I like the Grill Alert, and I cooking turkey tomorrow!

Feb 10, 2012 | Brookstone Grill Alert Talking Remote Meat...

2 Answers

I've misplaced the operating instructions for my williams sonoma remote meat thermometer. I can't get the probe unit/base to sync with the remote transmitter or to show a temp on the base unit and find a...


This is for a model ET-903WS: Turn the base unit on first. This is the unit with the larger display & buttons. Hold the power/mode button (upper left) down until you hear 3 beeps and the display lights up. Mine then displays "BEEF" and shows 160, with 3 blinking spaces. Next, plug the probe into the smaller remote unit. You should get 1 beep, the remote will display the temperature and the base will now display the same temp where the blinking spaces were. The first couple of times I tried, the base would not display. Unplug the probe, turn the base off holding down the same power/mode button and start over. I've had to do this as many as 4 times but it has worked perfectly while I wrote this!?! I really like this thermometer because I can put the meat on the grill go inside and have a drink while watching the game and then a friendly voice comes on when the internal temp is within 10 degrees of your target and says: Your food is almost done...your food is almost done." If you sleep through that, she comes back on at temp and says "Your food I'd done...your food is done". I take most meat off at the first warning and wrap it in foil. Watch the probe and it will continue to rise for about 20 mins. Enjoy.

Aug 08, 2010 | Microwave Ovens

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