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How to cook a spatchcock

How long to bake a 17# turkey At 400 degrees?

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  • Microwave Ovens Master
  • 2,113 Answers

325 using the chart here
http://www.turkeyfarmersofcanada.ca/preparation/cookingTimes/

Posted on Nov 28, 2013

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Posted on Jan 02, 2017

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SOURCE: cooking times

First you need to let someone know what brand your microwave is!
OK! Go to the proper brand name microwave on your computer and look for instructions.
That should put you in the right direction.

Posted on Oct 30, 2008

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How to cook a spatchcock chicken


http://www.turkeyfarmersofcanada.ca/preparation/cookingTimes/

Nov 28, 2013 | Microwave Ovens

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How do I defrost a turkey in the microwave


If you're feeling brave-and if your oven is cavernous enough-it's also possible to defrost your turkey in the microwave. You need to zap the bird on a low-to-medium energy setting for at least 6 minutes per pound (two hours for a 20-pound bird), being sure to rotate it occasionally from top to bottom and end to end. Because it's possible that the microwaveicon1.png will start cooking certain portions of the turkey, it's necessary to start cooking the bird in a traditional oven immediately after defrosting.


Read more: How to Defrost a Turkey ' eHow.com http://www.ehow.com/how_6592_defrost-turkey.html#ixzz2G5Xd3BUs

Dec 25, 2012 | Microwave Ovens

1 Answer

What temp for turkey done ?


Always use an oven bag is used to promote even cooking.

Microwave on MEDIUM (50% power) for 7 to 9 minutes per pound rotating dish every 15 minutes. Not recommended for turkey over 12 pounds
Use an instant-read thermometer after cooking. Turkey is done when thermometer reads 180 degrees to 185 degrees F for whole turkey or 170 degrees to 175 degrees F for turkey breast. Insert thermometer through **** in oven bag into inner thigh for whole turkey or into thickest part of breast for turkey breast.
For easy slicing, let stand 10 minutes after removing from microwave oven. To open, carefully cut or **** top of oven bag. NOTE Microwave directions were tested in 600 to 700-watt microwaves. Higher or lower wattage ovens may need adjustment in cooking times.



Nov 21, 2010 | Microwave Ovens

1 Answer

Preheated oven with glass dish...tried to bake..now no power


they have a fuse that blows if the cavity gets to hot looks like a small thermostat

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HOW DO I ROAST A CHICKEN IN A AC925CHS


Search the internet for “roast chicken recipe for microwave”
Here is one just in case you don’t find one:
Microwave Roast Chicken
3 lbs. chicken
1 tsp. salt
4 tbsp. butter or margarine
1 tsp. paprika

Instructions
Melt butter in a custard cup in microwave. Mix paprika into melted butter. Wash chicken (reserve giblets, these are best cooked conventionally). Sprinkle inside of chicken with salt. Cover ends of legs, tail, and wings with small pieces of saran wrap or wax paper. Place trivet on inverted saucer or small casserole lid in 12 x 7 inch baking dish. Place chicken breast side down on saucers. Brush with butter. Cover with waxed paper. Cook 12 minutes. Remove wax paper or saran warp from legs, tail, and wings. Turn chicken breast side up and brush with butter. Cover with wax paper and cook 12 minutes more or until meat thermometer registers 180 degrees (temperature will increase to 195 degrees during standing).

DO NOT USE MEAT THERMOMETER IN OVEN WHEN COOKING!! Remove chicken from oven; cover with aluminum foil and let stand 15 to 20 minutes before carving. Note: For other weights of chicken, allow 8 minutes cooking time per pound.

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1 Answer

Cooking times


First you need to let someone know what brand your microwave is!
OK! Go to the proper brand name microwave on your computer and look for instructions.
That should put you in the right direction.

Oct 30, 2008 | Emerson MW8102SS 1100 Watts Microwave Oven

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