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The machine is on, I pressed the start button but it doesn't churn

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How long do I churn mixture?


Probably 15-20 minutes depends on machine and mixture. Some machines stop churning when the ice cream gets so thick that it stops the beater from turning. If you have this type of machine, when you hear clicks turn it off. If you start with a frozen container vessel, your ice cream will freeze faster. Remember that longer is not necessarily better. The longer it is out, the warmer it gets, and will turn back into slush.

Aug 28, 2016 | Ice Cream Makers

1 Answer

Discovery kids ice cream maker instructions


Usually with these cheaper ice cream makers you put the bowl in the freezer for 12 hours and then put it on the machine and turn it on . Very important point turn it on so it is churning. Why so that what ever you pour in doesn't freeze solid and stop the agitator from churning. Most ice cream is Cream and sweeten condensed milk and flavouring. I do not have this exact ice cream maker but the one I do have has made three different ice creams in it so far. Add 1000 mL of cream to 250 mL sweeten condensed cream. Watch it for about 20 minutes till ice cream is solidifying then transfer to an plastic icecream container and put in freezer for at least 4 hours.

Aug 19, 2015 | Ice Cream Makers

1 Answer

What causes the simac il gelataio to quit churning?


If you give the paddle a nudge, will it start ? If so most likely the big capacitor inside the machine. This capacitor will kick start the motor. If it is gone, the motor does not get enough power to get going. It is easy to replace once you have the cover off and should cost around $7.

Jun 30, 2014 | Simac 4050 Il Gelatao Magnum 1 Quart Ice...

1 Answer

Gaggia ice cream machine


Ice cream won't churn but the freezer it's on

Nov 24, 2013 | Gaggia Ri9101/08 Gelatiera Ice Cream Maker

1 Answer

Just receive this machine and am not sure which switch is the chill land which switch is the churn!


Simple. The churn button is the one with the swirl on it (i.e. indicating churn). The chill button just looks like a snowflake.

Jun 25, 2010 | Musso Lussino Dessert Maker 4080 1.5 Quart...

1 Answer

CAN ANYONE PLEASE HELP ME OR EXPLAIN WHY MY MUSSO ICE CREAM MACHINE TAKES HOURS TO CHURN 1.5L OF CHILLED MIX. DAVE 07 5448 2937


Do you use enough salt to assist in the freezing period? What kind of salt do you use? Use rock salt since it works better than table salt. This wills speed up the freezng time.

Nov 06, 2009 | Musso Stainless Steel Pola Ice Cream Maker

1 Answer

Blade stops turning but motor still running


Hi Lew 2!

Sounds like the belt might be slipping prematurely. I'd try cleaning the belt and all the pulleys with an alcohol based solvent or rubbing alcohol (clear) to remove any excess oils that might cause slippage and see if that helps Is there any type of belt tension adjustment? If so, also try tightening the belt.. If the problem persists, you probably need to replace the belt.

If this helps, after the churning stops, remove the paddles and cover the top with plastic wrap or wax paper and allow the mixture to "firm up" in the ice bucket nother 10-15 mnutes, and then enjoy a great old-fashioned treat!

Hope this is a help, let us know how it goes, and good luck!

-WB

Jun 14, 2008 | Simac Ice Cream Makers

2 Answers

Problems with "easy-lock" lid


i noticed that the lid doesnt neccessarily "lock" into place, rather sits in there, next to those tear drop looking things.

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2 Answers

Dak gelatisimo machine broken gears


I just helped a problem similar. It is possible to get a repair man and fix it. Get a hold of a repairman at www.repairman.org. I do not know the number but i'm shore it is on that website.

Nov 25, 2007 | Musso Stainless Steel Pola Ice Cream Maker

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