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The element just exploded at the rear of my oven, it has a 3 to 4 inch split in it.

My element in my amana evenair convection oven just glowed, split then exploded. are there reported problems with this.

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  • 306 Answers

Is it still in warrenty?
I have seen this happen with the heater coils in my oven. S happens. remove it go to a appliance parts house or online supplier and obtain amother heater coil.

Posted on May 09, 2009

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hello,

what this indicate from your explanation means that the element of the oven is weak which will need a replacement with a better one the element is in silver color connected to the wires of the power supply


what you need to solve this problem is to open up the oven then trace the wire down to the element it is silver in color connected to the wire remove it with care and then make sure that it of same side and it is tested from the store before living the store .

thank you and thanks for using fixya.

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Something else you can check while it's preheating: a few drops of cooking oil on the bottom of the oven will tell you if your lower element ("bake") is functioning at all. If it's working, you will get smoke during pre-heat (turn it off!!), if it's not - the problem *can be* in the relay board. Does your "Broil" function work ok.? if it does, then chances are your ERC (electronic range control - the main board that controls all functions) is fine, and the problem is now MOST likely in the relay board. The lower "Bake" element does most of the work in the oven - if the oil trick doesn't give you some smoke, let a tech know that the lower element is not functioning. That will help narrow down the troubleshooting scope.!

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My oven was locked and would not open. No lock light was on but the oven was clearly locked. F9 error when I hit certain buttons.

Try this. I unplugged the oven for about 5 minutes. Plugged back in. A LOCK light came on. Held down "Oven Cancel" for a few seconds. Door opened and lock light went off. No more F9 error when I hit those buttons.

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Although this is an easy repair, the element is not a real common one so many service / parts stores may not have the WB44K5018 in stock. Make sure to get on finding one fast to make T day go smoothly. Here in the midwest I use C.E. Sundberg for a lot of my parts, as they have a good stock and are fast. (they have this part on hand at their main branch in Chicago and at Omaha, Fargo, and St. Louis Park (MPLS). The repair is essentially: Turn off power. Remove two 1/4 inch hex head screws. Pull element forward a couple inches into oven cavity to access the electrical terminals. Remove push on wires from old element. Install new element. One of the easier repairs.

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sure its possible, sounds like you've blown an over limit thermostat behind stove, gets too hot and for safety reasons cuts off unit untill replaced

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I have just checked the baking guide in the manual and have found that it may not be us after all. (Maybe this is why they telll us to read the whole manual. Well, I never have) According to the cooking time for Baking, the range is very extensive. For example, an angel cake at 350 could take from 28-50 minutes, buscuits at 375-400 could take 8-16 minutes, layer cakes at 350-375 could take 25-40 minutes, pound cakes at 325-350 could take 45-70 minutes and fresh pies at 400-450 could take 35-60 minutes. Basically, the baking directions on the box means absolutely nothing to use Amana oven owners. We have no choice but to cook our food or baked goods until they are cooked, whenever that may be. :) Linda

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