Question about Magimix Food Processors

1 Answer

Motor keeps stopping

When kneading dough the motor keeps stopping

Posted by Anonymous on

Ad

1 Answer

  • Level 3:

    An expert who has achieved level 3 by getting 1000 points

    Superstar:

    An expert that got 20 achievements.

    All-Star:

    An expert that got 10 achievements.

    MVP:

    An expert that got 5 achievements.

  • Master
  • 2,113 Answers

If you are making it do alot of work it may be slowing down enough to heat up. This will trip a thermal cutoff. Fortunately that one resets and you don't have to have an expensive repair. But now it may have overheated a few times and will start to burn off the varnish that insulates one winding from another. It will eventually burn out if you work it too hard. Can you get a more powerful one? Do you do this often?

Posted on Nov 26, 2013

Ad

1 Suggested Answer

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

Hi,
a 6ya expert can help you resolve that issue over the phone in a minute or two.
best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
the service is completely free and covers almost anything you can think of (from cars to computers, handyman, and even drones).
click here to download the app (for users in the US for now) and get all the help you need.
goodluck!

Posted on Jan 02, 2017

Ad

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

2 Answers

My pie dough comes out too soft and wet, what am I doing wrong?


If you feel dough being to wet, just add more flour a table spoon at the time. The dough shouldn't be too sticky. When making dough you can't always be followed exactly what the recipe says. Unless you're in a controlled environment like a baker has. Humidity and temperature play a big role. If it's to wet add more flour, to dry add a bit more water. but adjust only with tablespoon amounts.

Jan 08, 2015 | Food Processors

1 Answer

Unable to download Rhondo 2500 manual


the four pronged tool is a dough hook. Use this for kneading/mixing heavy dough, such as: white bread dough, pastry, etc.

Dec 19, 2013 | Food Processors

1 Answer

The robot coupe will stop working periodically during use. The reset button on the bottom pops out after it has been used for a short while. I run a kitchen and it can be very frustrating trying to get...


It is overheating, probably because it is being overworked. Some common problems are overloading the bowl, or forcing too much food into the hopper on top. Once it overheats, it will kick out again rather quickly the next time unless the motor has time to cool. If you are shredding cheese, slow down on the amount of cheese forced into the blade. If you are trying to mix heavy dough you are probably overloading the bowl as well. This machine can't handle over a pound of pizza dough without overheating. The reset button is there to keep from burning the motor out. If you continue to reset and force feed the machine, it will burn the motor out. Good luck, hope this helps.

Sep 11, 2010 | Robot Coupe R2U Ultra Food Processor

1 Answer

I have a very old cuisinart food processor. It stopped after I tried to make a dough in the mixer


If it is old enough you may have burnt up the motor. I don't know that the older FP's are designed for mixing dough.

Jan 23, 2010 | Cuisinart DLC-10S Pro Classic Food...

1 Answer

The motor stopped working i unplugged and replugged into a number of outlets...nothing happens is this a burnt out motor or could it be something simple?


Hi there, I just had the same problem and then found an on-line manual that says this:




An automatic, temperature-
controlled circuit breaker in
the motor ensures complete
protection against motor burnout.
If the processor runs for an
exceptionally long time when
chopping, mixing or kneading
a thick or heavy mixture in
successive batches, the motor
may overheat. If this happens,
the processor will stop. Turn it
off and wait for the motor to cool
off before proceeding. It will
usually cool off within 10 minutes.
In extreme cases, it could take
an hour.


Yayyy! Problem solved (I hope)!


Hope that helps you...

Nov 02, 2009 | Cuisinart DLC-8S Pro Custom Food Processor

1 Answer

Magimix blade is stuck


You need to replace the spindle i'm afraid which gets worn after a time. There a UK company that sells replacements and tells you how to replace it. Not a big job though a bit tricky. magimixspares.com

Jun 28, 2009 | Magimix 5100 Cuisine Systeme Food...

1 Answer

Kneading blade stuck


plz contact 022-23051554 /23095757

Feb 02, 2009 | KitchenAid KFP750 Food Processor

1 Answer

Motor fails to operate - very hit and miss


Make sure you are using the dough blade for dough instead of the regular blade - dough will cause the regular blade/assembly to gum up. This is actually a VERY high quality unit w/ a 20-year motor warranty. I would see if you get better results with the dough blade. Don't give up on it yet.

Dec 14, 2008 | Cuisinart Limited Edition Metal MP14 Food...

Not finding what you are looking for?
Food Processors Logo

Related Topics:

170 people viewed this question

Ask a Question

Usually answered in minutes!

Top Magimix Food Processors Experts

Ross Keen

Level 3 Expert

1238 Answers

richie46

Level 3 Expert

12962 Answers

kakima

Level 3 Expert

102366 Answers

Are you a Magimix Food Processor Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...