Question about Kitchen Appliances - Others

1 Answer

What temperature should yogurt be made at in a yogurt maker?

Posted by on

1 Answer

  • Level 1:

    An expert who has achieved level 1.

    MVP:

    An expert that got 5 achievements.

    Mentor:

    An expert who has written 3 tips or uploaded 2 video tips.

    Teacher:

    An expert who has written 2 tips or uploaded 1 video tip.

  • Contributor
  • 13 Answers

Yogurt makers first heat the milk and then maintain the
temperature at around 110 degrees farenheit as this is the temperature
which is ideal for bacteria to survive fermentation. Too much heat
will kill the bacteria and not enough will prevent fermentation from
happening.

Posted on Nov 21, 2013

3 Suggested Answers

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

Hi,
a 6ya expert can help you resolve that issue over the phone in a minute or two.
best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
the service is completely free and covers almost anything you can think of (from cars to computers, handyman, and even drones).
click here to download the app (for users in the US for now) and get all the help you need.
goodluck!

Posted on Jan 02, 2017

  • 1 Answer

SOURCE: My yogurt maker recipe book is missing. I don't

I have a Donvier Yogurt Maker with no direction manuel also. I gave up trying to find a manuel for this machine. I found directions for a Salton which I think would be the same.
"
Making yogurt with the Salton Yogurt Maker is fun, easy and worry-free. A few things you'll need are milk, powdered milk for thickening, a thermometer and a yogurt starter. Be sure your yogurt maker is clean before starting. It will provide a stable temperature for incubating the yogurt. In this article you will find the best instructions for Salton Yogurt Maker.
1. Add ½ cup of dry milk powder to 1 qt of whole or skim milk.
The milk should be heated on the stove to 185-190°F, stirring frequently.
2. While you're waiting for the milk to heat, plug in your yogurt maker so it can be warming up.
3. Let the milk cool to 110-115°F. I usually place the pot in a large bowl of ice water, stirring the milk until it's cooled to the right temperature.
4. Pour about 1/3 of the milk into a separate clean container and add ½ cup of plain yogurt with active cultures or 1 pack of yogurt starter. Stir until mixed evenly.
5. Pour this starter mix into the remaining milk and stir.
6. Finally, pour the milk into your pre-heated yogurt maker.
7. You should allow the yogurt to incubate 6-12 hours. The longer it is heated, the more tart the taste.
8. When the batch is done, put the container in the frigerator and allow it to cool for several hours or overnight. The yogurt will thicken as it cools.
Now you have a wonderfully delicious batch of plain yogurt. If you like it flavored, add some maple syrup, honey, fruit or jam.
Homemade yogurt is a healthy alternative to store-bought brands. You have control over the ingredients and there's no risk of eating unhealthy additives and sugars. The Salton Yogurt Maker is inexpensive and easy to use. You don't have to part with large sums of your hard-earned money for a more expensive unit. Making homemade yogurt is exciting and I hope you find these instructions for Salton Yogurt Maker useful.
The author's website Yogurt Maker Enthusiast features tips on yogurt, using a yogurt maker, yogurt starters and homemade yogurt recipes."

Posted on Aug 19, 2010

  • 6 Answers

SOURCE: I have no instructions for my Moulinex Yogurt maker

Hope this video will help you, thou it is in some language unknown to me but visual is enough to make you understand how to use the machine. i followed the same instructions and currently the yogurt is in process of making :) will see after 08 hours. http://www.youtube.com/watch?v=Edou2FYfoHQ

Posted on Jun 07, 2011

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

1 Answer

My C713 water cooled yogurt machine keeps locking and only works when cleaned but only for a few hours then it locks again. Does anyone know why?


The temperature of the product is too high. If the product either in the cylinders or the hopper goes above safe temperature for too long the freezer will lock until the product is removed and the unit is properly cleaned. I would guess it's the hopper temperature because I think you would notice if the product that's dispensed is above 40 degrees. Soft Serve Parts C713
model_c713-ntrk102vrythapb4yqnobf12-2-0_0.jpg

Aug 01, 2016 | Taylor 2008 C713-27 Soft Serve Ice Cream...

1 Answer

How to use Rosemary connely Yogurt maker


can't find instructions for this particular device but I think the following instructions will be a similar principle of how to work it.

http://ezinearticles.com/?Instructions-For-Salton-Yogurt-Maker&id=1192702


When Making yogurt the start temperature is critical.
you have to get the temperature to the correct temperature to start the culture.
in step three it states . Let the milk cool to 110-115°F.

or 43 Celsius to 46 Celsius this temperature is critical so you must have a thermometer.

Jul 05, 2016 | Salton Yogurt Maker Model YM9 1 Ea

1 Answer

What is the temp for frozen yogurt?


Yogurt should be served between 18-22 degrees F.

Mar 30, 2013 | Ice Cream Makers

1 Answer

No manual


Hi,
Checkout the manual from the link below.

fantes.com/manuals/donvier-yogurt-maker-manual.pdf

Hope this helps.Thanks!

Jan 04, 2012 | Donvier Yogurt Maker

1 Answer

I've lost my donvier yogurt maker recipe book. Help!


www.fantes.com/manuals/donvier-yogurt-maker-manual.pdf

Feb 16, 2011 | Donvier Yogurt Maker

1 Answer

What is the reqd temperature when starter is to be added


The temperature at which starter should be added is normal temperature of the milk or after it has been cooled after boiling.
The answer is based on information at http://www.bestyogurtmakerguide.com/euro-cuisine-ym100-automatic-review.

Dec 31, 2010 | Donvier Yogurt Maker

4 Answers

My yogurt maker recipe book is missing. I don't know how to make yogurt.


I have a Donvier Yogurt Maker with no direction manuel also. I gave up trying to find a manuel for this machine. I found directions for a Salton which I think would be the same.
"
Making yogurt with the Salton Yogurt Maker is fun, easy and worry-free. A few things you'll need are milk, powdered milk for thickening, a thermometer and a yogurt starter. Be sure your yogurt maker is clean before starting. It will provide a stable temperature for incubating the yogurt. In this article you will find the best instructions for Salton Yogurt Maker.
1. Add ½ cup of dry milk powder to 1 qt of whole or skim milk.
The milk should be heated on the stove to 185-190°F, stirring frequently.
2. While you're waiting for the milk to heat, plug in your yogurt maker so it can be warming up.
3. Let the milk cool to 110-115°F. I usually place the pot in a large bowl of ice water, stirring the milk until it's cooled to the right temperature.
4. Pour about 1/3 of the milk into a separate clean container and add ½ cup of plain yogurt with active cultures or 1 pack of yogurt starter. Stir until mixed evenly.
5. Pour this starter mix into the remaining milk and stir.
6. Finally, pour the milk into your pre-heated yogurt maker.
7. You should allow the yogurt to incubate 6-12 hours. The longer it is heated, the more tart the taste.
8. When the batch is done, put the container in the frigerator and allow it to cool for several hours or overnight. The yogurt will thicken as it cools.
Now you have a wonderfully delicious batch of plain yogurt. If you like it flavored, add some maple syrup, honey, fruit or jam.
Homemade yogurt is a healthy alternative to store-bought brands. You have control over the ingredients and there's no risk of eating unhealthy additives and sugars. The Salton Yogurt Maker is inexpensive and easy to use. You don't have to part with large sums of your hard-earned money for a more expensive unit. Making homemade yogurt is exciting and I hope you find these instructions for Salton Yogurt Maker useful.
The author's website Yogurt Maker Enthusiast features tips on yogurt, using a yogurt maker, yogurt starters and homemade yogurt recipes."

Jul 12, 2010 | Donvier Yogurt Maker

1 Answer

Instructions and recipes for salton yogurt maker


Instructions For Salton Yogurt Maker
It will provide a stable temperature for incubating the yogurt. In this article you will find the best instructions for Salton Yogurt Maker
http://ezinearticles.com/?Instructions-For-Salton-Yogurt-Maker&id=1192702

Jun 10, 2009 | Donvier Yogurt Maker

1 Answer

Euro cuisine yogurt maker- no instruction booklet


1. Pour 7 glass jars (42 oz total) of fresh pasteurized milk (whole or skimmed) into a high-sided saucepan.
2. Heat the milk until it boils (203F) and starts to climb to the side of the saucepan. Boiling will make the yogurt firmer,
3. Remove the pan from heat and allow the milk to cool to room temperature (95F)
4. Strain the milk into a pitcher
5. Stir in 1 glass (6oz) of natural yogurt with some of the strained milk in a separate bowl until the yogurt is dissolved and you have a smooth mixture (Freeze-dried Yogurt Starter can be used here as well).
6. Mix the room temperature milk very well with the smooth mixture as prepared above
7. Pour the mixture into the seven jars, and place the jars - without the lids - in the yogurt maker
8. Cover the yogurt maker with the clear cover.
9. Plug into the power outlet and let it sit still for 6 hr (whole milk) or 8 hr (skimmed milk)
10. Unplug when the time is up. Remove the jars, put the lids on, and refrigerate at least 3 hrs

Apr 22, 2008 | Ice Cream Makers

Not finding what you are looking for?
Kitchen Appliances - Others Logo

Related Topics:

462 people viewed this question

Ask a Question

Usually answered in minutes!

Top Kitchen Appliances - Others Experts

Angel Joseph Jr.
Angel Joseph Jr.

Level 2 Expert

683 Answers

kakima

Level 3 Expert

102366 Answers

yadayada
yadayada

Level 3 Expert

75117 Answers

Are you a Kitchen Appliances - Other Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...