Question about Hotpoint Kitchen Ranges

1 Answer

Oven burning food

When the oven is set to correct temp it burning the food

Posted by on

Ad

1 Answer

  • Level 1:

    An expert who has achieved level 1.

    Hot-Shot:

    An expert who has answered 20 questions.

    Corporal:

    An expert that hasĀ over 10 points.

    Mayor:

    An expert whose answer gotĀ voted for 2 times.

  • Contributor
  • 26 Answers

Get an oven thermometer and measure the temperature in the oven to determine if it is at the correct temp or not. If not then there is an oven problem possibly the oven temp probe or the oven electronic controller. If the temp is correct then you are doing something wrong as a cook such as oven temp set too high or cooking for too long.

Posted on Nov 20, 2013

Ad

4 Suggested Answers

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

Hi,
a 6ya expert can help you resolve that issue over the phone in a minute or two.
best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
the service is completely free and covers almost anything you can think of (from cars to computers, handyman, and even drones).
click here to download the app (for users in the US for now) and get all the help you need.
goodluck!

Posted on Jan 02, 2017

Ad
catriver
  • 878 Answers

SOURCE: ge gas oven/ranger xl44

The F2 is the code for the board seeing a temp higher than 600 degrees. It could be one of two things. The temp sensor is out of range, extreme high resistance. If you ohm it out it should read approx 1100 ohms at room temp. The other would be a welded bake relay on the board itself. Check the temp sensor first. If you are getting the F2 in the cleaning cycle, check the temp sensor, welded clean cycle contacts on the board or both contacts on the lock switch are closed at the same time. This is for the model posted JGBP90.

Posted on Nov 24, 2007

  • 1 Answer

SOURCE: Oven consistently burns food no matter what temperature setting

Well, must confess, we had this problem once, after cleaning all the knobs. We put them back, reversing the two temp knobs. The correct placement, we found, was the left oven knob, since it is not self cleaning, does not have the word CLEAN. This is the far left knob. Next, from left to right, appearing very simmilar, also with temps 200 to 500, is the right oven temp knob, which does say CLEAN. Third from left is the right oven function knob, with CLEAN, Time Cook, etc, and no temp numbers. Hope your fix is this simple. Hope your cooking is looking good cooking.

Posted on Dec 08, 2008

localwonder
  • 6784 Answers

SOURCE: Oven burns food ,can not set properly , where is

HI, You will need to check the oven sensor wires that link the actual sensor to the main control board. Make sure that the contacts are connected properly, and not loose, or corroded. If all the wiring checks out, test the sensor for the correct resistance readings.(you will need a multimeter for this test)

The most common oven sensor should be approximately, 1100 ohms when at room temperature. The others may be close to as follows:

100°F - 1143 ohms
200°F - 1350 ohms
300°F - 1553 ohms
350°F - 1654 ohms
400°F - 1753 ohms
500°F - 1949 ohms


If the sensor test is adequate, and the wiring is Ok at the control, this will lead to a failed control board. replace the control in this case.

Sensor location

The sensor is, generally, located inside the oven, mounted on the back wall, on the top right, or left corner. There will be two screws holding the housing on the back of the oven wall. Once the screws are removed, the sensor will need to be extracted from the back side of the unit.

Posted on Dec 10, 2009

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

1 Answer

Why does my oven temp go down sometimes 50-100 degrees? I set it at 400 and check food and it's not done. Check temp and it's not what I set it at


thermostat problem normal cooking is done in the 150 to 280 range
at 400 you are getting to self cleaning temp and any cooking done there will burn

Jul 03, 2017 | Kitchen Ranges

1 Answer

When baking when oven gets to temperature, and you open the door to put food in The grill comes on and burns everything. I use the middle of the oven, but it still happens. Any suggestions.


Not sure how your oven works, but older ones had a "pre-heat" setting that you would use to get the oven to temp. This ran both the upper (broiler/grill) and lower elements at the same time to raise the heat quickly to temp. Once the oven is pre-heated, you would switch the selector to "bake" and that would only allow the lower element to work after that. If you failed to remove it from "pre-heat", it would use both and burn the food. Just saying.

Sep 02, 2016 | Ovens

1 Answer

Food in microwave is burning on edge and cold in the center


you may find the old unit was lower watts so took longer & cooked/heated better all the way through. a way to fix this is lower temp settings or pause and stir the food to help heat it up more even.

Dec 29, 2013 | KitchenAid KHMS2040BSS Stainless Steel...

1 Answer

GE Profile Oven temperature varies wildly


What is the model number of your unit?

Nov 19, 2012 | Ovens

1 Answer

When i put food in on oven setting it burns at the temp it is supposed to be at


Possibly the oven is running at a higher temperature than what you set it for. This is not uncommon for ovens. Get an oven thermometer to check what it actually runs at and then you can adjust the temperature you set it at accordingly.

<a href="http://www.toasterandconvectionovens.com">ToasterandConvectionOvens.com</a>

Feb 19, 2011 | Cuisinart TOB-50 Toaster Oven with...

1 Answer

Oven is burning food and seems too hot


HI. the oven temp sensor is malfunctioning. have it inspected for damage. check the wires leading from the control to the sensor for cuts and damage as well. replace the sensor if these issues with heating persist.

Sep 20, 2009 | Ovens

1 Answer

Wont heat past 200 degres


When the food you're baking is done on top but not on the bottom--or when baking just takes far too long to finish--the bake element may be burned out.

You may get fooled into thinking it's working, because the oven is hot inside. But many electric ovens use the broil element, too, during the preheat and bake cycles. So the food may be getting heated only by the broil element, which causes poor baking results.

If the bake element is burned out, replacing it should solve the problem. Otherwise, you need to further troubleshoot the oven's electrical system to locate the defective wire or component.

May 27, 2009 | Ovens

3 Answers

Stoves 900DFa oven overcooking food


Sounds like the temperature control is bad. If it's digital you'll probably have to replace the circuit board. if it's a control knob, it's the mechanism behind the knob.

Jul 02, 2017 | Stoves 900DFa Dual Fuel (Electric and Gas)...

1 Answer

Oven consistently burns food no matter what temperature setting


Well, must confess, we had this problem once, after cleaning all the knobs. We put them back, reversing the two temp knobs. The correct placement, we found, was the left oven knob, since it is not self cleaning, does not have the word CLEAN. This is the far left knob. Next, from left to right, appearing very simmilar, also with temps 200 to 500, is the right oven temp knob, which does say CLEAN. Third from left is the right oven function knob, with CLEAN, Time Cook, etc, and no temp numbers. Hope your fix is this simple. Hope your cooking is looking good cooking.

Dec 07, 2008 | Jenn-Air Kitchen Ranges

1 Answer

Maytag mgr5870 not baking correctly


hi there,

sounds like the TOD may be at fault. can you supply me with the model # on your stove please?

as far as the popping sound, that would the spark module.

Aug 23, 2008 | Maytag CWG3100A Gas Single Oven

Not finding what you are looking for?
Kitchen Ranges Logo

Related Topics:

182 people viewed this question

Ask a Question

Usually answered in minutes!

Top Hotpoint Kitchen Ranges Experts

Dan Webster
Dan Webster

Level 3 Expert

8220 Answers

Ismael Rodriguez...

Level 2 Expert

162 Answers

Sal DeAngelo

Level 3 Expert

2183 Answers

Are you a Hotpoint Kitchen Range Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...