Hi
The first thing to check is the overall internal refrigerator temperature. The proper temperature should be between 35 and 42 degrees. Here are some things to try:-
If your refrigerator temperature is closer to 35 degrees, try turning the temperature up slightly.
If you find that the temperature varies a lot from the top shelf to the bottom (where it is coldest), try putting produce and other sensitive products on a higher shelf.
If the temperature is too low and you can't make it warmer by adjusting the thermostat, you probably have a defective thermostat. If so, you need to replace it, because they cannot be repaired. Other possible problems are a leak in the sealed (refrigerant) system, cold air migration (in side-by-side models) or a defective air damper. These problems can be quite difficult to locate and correct, we recommend you contact a qualified appliance repair technician.
Please check the link bellow to have a detailed idea of how to store food or in what temperature in refrigerator:-
http://www.ehow.com/way_5670387_storage-tips-vegetables-humidity-drawers.html
Please get back to us if you have further query else please accept the suggestion.
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