Question about Saeco Gran Crema Espresso Machine

1 Answer

Do you fill it up with milk?

Idk know how to use it...

Posted by on

Ad

1 Answer

  • Level 2:

    An expert who has achieved level 2 by getting 100 points

    Hot-Shot:

    An expert who has answered 20 questions.

    Corporal:

    An expert that hasĀ over 10 points.

    Mayor:

    An expert whose answer gotĀ voted for 2 times.

  • Expert
  • 75 Answers

Only fill with water , use the steam wand on the side to steam milk in a caraffe or small bowl then pour coffee into milk after your done.

Posted on Oct 22, 2013

Ad

1 Suggested Answer

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

Hi,
a 6ya Repairman can help you resolve that issue over the phone in a minute or two.
Best thing about this new service is that you are never placed on hold and get to talk to real repair professionals here in the US.
click here to Talk to a Repairman (only for users in the US for now) and get all the help you need.
Goodluck!

Posted on Jan 02, 2017

Ad

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

1 Answer

Coffee maker not frothing milk


The tube on the "ball assembly" which connects to the "milk" tank may be missing an O-ring. If this O-ring is missing, the steam will only siphon a little bit of milk because there is no seal. If it is working properly, the siphon can fill be expected to fill a cup in about 30 -60 seconds.

May 19, 2012 | DeLonghi EC Coffee Makers & Espresso...

Tip

ICAPP-4 - A Wiki Manual


Cuisinart ICAPP-4 – Iced Cappucino and Hot Espresso Maker – A Wiki Manual
By Tha Mp3 Doctor (who also loves Cuisinart)

Since I am not well-versed in the copyright laws regarding reprinting copies of standard user’s manuals online, I am writing this Wiki Manual for the ICAPP-4. My unit is 12 years old (in 2009) and continues to run strong through two different owners.
General Directions for Making Iced Cappuccinos
- Place carafe on top of drip/tray grate with handle touching right front of ICAPP – the ice fill lines should be visible when looking at front of unit
- Turn “milk knob” to OPEN position, and open lid of ICAPP
- Remove milk container, espresso collector, espresso spinner cup and cover
- Put espresso collector back in place with two plastic teeth facing front of machine
- There is a stepped fill line inside water reservoir that measures off 1,2, and 4 cups
- Fill water reservoir with either 1,2 or 4 fill line cups – do not overfill to avoid damaging the electronics
- Add espresso grounds to espresso spinner cup
- Line up teeth of spinner cup cover with spinner cup so that the cover locks into place
- Fill milk reservoir with 3 oz of milk per cup of iced cappuccino that you plan to make – there is a fill line that measures off 2 cups or 4 cups
- Fill carafe with either 2 cups worth of ice or 4 cups, depending on how much iced cappuccino you plan to make
- Press down on lid and turn milk knob to HEAT postion
- Turn ICAPP on using the ON/OFF button – it will begin to heat – takes about 5-6 minutes (HEAT light will stay on during this process – doesn’t make noise or steam for several minutes)
- When READY light turns green, turn the milk knob to the DISPENSE MILK position – your espresso and milk will start dispensing
- Unit turns itself off automatically when ready – takes several minutes

on Feb 25, 2009 | Cuisinart ICAPP-4

3 Answers

My aeroccino leaks at the pouring spout when it is frothing, just before it is finished. How can I stop this? Please do not say I am putting to much milk in, I am far below the lower line. Is there a...


I called Nespresso and they said this happens a lot, basically it's because you're using the wrong whisk/paddle for the milk level. If you're using the metal wire whisk attachment you can only fill to the first level line. If you're using the plastic/metal attachment you can only fill to the second level line. We were using the wire whisk attachment and filling to the second line, so was overflowing everytime. Since switching attachments it heats perfectly and doesn't leak :)

Feb 20, 2011 | Nespresso Aeroccino Automatic Milk Frother

1 Answer

The frother doesn't froth. I start with cold milk fill it to the hot froth line and push. The red circle lights up and whirls around, but when it stops there is no froth


I have tried tilting mine slightly, just a 20c peice under one edge of the base put enough of a lean on it to make the milk froth. Shouldn't have to do this, I know. I am having similar issues becasue I don't think I should have to alter the unit. Mine is 2 weeks old.

Feb 15, 2011 | Nespresso Aeroccino Automatic Milk Frother

1 Answer

What does it mean by 1/3 expresso, 1/3 steam milk and 1/3 frothed milk? 1/3 cup...1/3 teaspoon??????? New to this. what are measurements


i'm sure it is referring to total volume, that being 1/3 of your total is expresso, 1/3 of total volume is steamed milk, etc etc. it is not really a measurement but a ratio of the different components of the drink you are making, example,,, chocolate milk might be 1/4 chocolate and 3/4 milk. if you were making it it would take 1/4 of the "mug" you ar using filled with chocolate, the rest or 3/4 filled with milk. make sense?

Jan 17, 2011 | Microwave Ovens

1 Answer

A milk man has a can of milk and he has only two measuring units of 5lts and 2lts. if a customer comes for a milk of 1lt how will the milkman measure it?


Fill The 5l can..

fill 2l can with 5l can...

pour 2l can back into original can...

fill 2l can with 5l can...

There will be 1l left in the 5l can...

Oct 28, 2010 | Computers & Internet

1 Answer

Mr. Cuppacino milk frother manual


guess the problem is fixed long time ago? anyway i am happy to let you know if this appliance still annoying you.
i ve one which bought at laverton market some months ago, same problem as yours: no manual and even black and decker ignore my request to send me one. therefore i studied the construction and found out how it use:
1. fill up water to the level which engrave at the cylinder. (can fill hot or boiled water to save electricity and speed up the heating process)
2. when it boil power will off automatically, remember do not overfill to leave room for the generated steam;
3. plug off the power; pull up the looped pin of the bend tube;
4. place your milk jug (of course with milk or soy filled inside may be half full only);
5. press the grey button on the cylinder top (use some more energy; i know it is hard!) steam will come out to frothy your milk. 70c for latte, or 85-90c for cuppancino something like that.

hope this can help!

Nov 29, 2009 | Black & Decker Coffee Makers & Espresso...

4 Answers

I need instructions for a Cuisinart Iced Cappuccino Maker


I have a PDF of the user manual if you want me to e-mail it to you. In the meantime, here is my Wiki Manual (BTW, pagan, the machine does make hot espresso or cappucino, but it doesn't froth per se like a regular espresso machine - it just heats the milk internally and dumps it into the espresso):

General Directions for Making Iced Cappuccinos
- Place carafe on top of drip/tray grate with handle touching right front of ICAPP – the ice fill lines should be visible when looking at front of unit
- Turn “milk knob” to OPEN position, and open lid of ICAPP
- Remove milk container, espresso collector, espresso spinner cup and cover
- Put espresso collector back in place with two plastic teeth facing front of machine
- There is a stepped fill line inside water reservoir that measures off 1,2, and 4 cups
- Fill water reservoir with either 1,2 or 4 fill line cups – do not overfill to avoid damaging the electronics
- Add espresso grounds to espresso spinner cup
- Line up teeth of spinner cup cover with spinner cup so that the cover locks into place
- Fill milk reservoir with 3 oz of milk per cup of iced cappuccino that you plan to make – there is a fill line that measures off 2 cups or 4 cups
- Fill carafe with either 2 cups worth of ice or 4 cups, depending on how much iced cappuccino you plan to make
- Press down on lid and turn milk knob to HEAT postion
- Turn ICAPP on using the ON/OFF button – it will begin to heat – takes about 5-6 minutes (HEAT light will stay on during this process – doesn’t make noise or steam for several minutes)
- When READY light turns green, turn the milk knob to the DISPENSE MILK position – your espresso and milk will start dispensing
- Unit turns itself off automatically when ready – takes several minutes

Feb 26, 2009 | Cuisinart ICAPP-4

1 Answer

NEED DIRECTIONS For Model ICAPP-4


I can answer just about any question you have on the unit - I wasn't able to find the manual online, but I would be more than happy to scan and e-mail you my copy of the original manual. In the meantime, here is my basic Wiki Manual:
Since I am not well-versed in the copyright laws regarding reprinting copies of standard user’s manuals online, I am writing this Wiki Manual for the ICAPP-4. My unit is 12 years old (in 2009) and continues to run strong through two different owners.
General Directions for Making Iced Cappuccinos
- Place carafe on top of drip/tray grate with handle touching right front of ICAPP – the ice fill lines should be visible when looking at front of unit
- Turn “milk knob” to OPEN position, and open lid of ICAPP
- Remove milk container, espresso collector, espresso spinner cup and cover
- Put espresso collector back in place with two plastic teeth facing front of machine
- There is a stepped fill line inside water reservoir that measures off 1,2, and 4 cups
- Fill water reservoir with either 1,2 or 4 fill line cups – do not overfill to avoid damaging the electronics
- Add espresso grounds to espresso spinner cup
- Line up teeth of spinner cup cover with spinner cup so that the cover locks into place
- Fill milk reservoir with 3 oz of milk per cup of iced cappuccino that you plan to make – there is a fill line that measures off 2 cups or 4 cups
- Fill carafe with either 2 cups worth of ice or 4 cups, depending on how much iced cappuccino you plan to make
- Press down on lid and turn milk knob to HEAT postion
- Turn ICAPP on using the ON/OFF button – it will begin to heat – takes about 5-6 minutes (HEAT light will stay on during this process – doesn’t make noise or steam for several minutes)
- When READY light turns green, turn the milk knob to the DISPENSE MILK position – your espresso and milk will start dispensing
- Unit turns itself off automatically when ready – takes several minutes

-Tha Mp3 Doctor

Feb 25, 2009 | Cuisinart Coffee Makers & Espresso...

Not finding what you are looking for?
Saeco Gran Crema Espresso Machine Logo

Related Topics:

34 people viewed this question

Ask a Question

Usually answered in minutes!

Top Saeco Coffee Makers & Espresso Machines Experts

espressofixr

Level 1 Expert

16 Answers

just-ice

Level 2 Expert

75 Answers

83bj60

Level 1 Expert

22 Answers

Are you a Saeco Coffee Maker and Espresso Machine Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...