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What is a good price for a kitchen organizer?

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It all depends what you need. If you need organizers for utensils, IKEA for example has wooden ones for 20$ or plastic ones for much less.
While on homecrest (http://www.homecrestcabinetry.com/products#cabinet-interiors) you can see all kinds of different kitchen organizers for all kinds of prices according to the size or type of material etc. There are drawrs as well as cabinets as well as pullouts and liftups.

Posted on Oct 20, 2013

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Tips for an organized kitchen


As we probably all would rather a clean, organized kitchen rather than a chaotic one, here are some tips that i found very useful for my own kitchen.
Some i kind of gave for garanted, others were actually more useful and creative, but i included them all anyway. Hope you find this tip useful.

Hang.
First thing, i realized that by hanging all that is hang-able i saved a lot of space and at the same time decorated my kitchen. I started hanging colorful cloths, aperones, mats, pot-holders, match boxes, ladles, all in strategic places, where i knew i would need these objects. But at the same time i saved lots of room in drawers and closets. I even found a way to hang small hooks inside my pots closet, and hang there my pots lids. They now happily hover over their other halves, without taking away any useful space.

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Store Smart.
There are two ways of storing objects. Be it ingredients or tools, pots and pans or plates, they need to be stored in a smart way.
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Another option is to store according to need. This can either be the main method or it can be added to the previous storing method. It allows you to make sure that all the objects or ingredients that you use the most are easy to find and reach. For example all the sweet ingredients or everything you need for decorating desserts could be stored in a cabinet on the side, while sugar and flour could be stored in a central cabinet, easy to reach, together with salt and oil for example.
Another important thing is storing in good locations. For example plastic bags and wrapping materials should be stored near the fridge, to enable a quick storage of leftovers. Or pots and pans, as well as utensils, should be close to the stove. Kitchen cloths near the sink, etc.

Use Baskets.
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