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Hemoglobin 14, iron at 35 out of 50-170 range

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Iron can be increased either by taking supplements or eating iron rich food like liver and spinnach

Posted on Nov 06, 2013


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What should tour sygar test for normal

A1C: 7%
A1CA1C is a test that measures a person's average blood glucose level over the past 2 to 3 months. Hemoglobin (HEE-mo-glo-bin) is the part of a red blood cell that carries oxygen to the cells and sometimes joins with the glucose in the bloodstream. Also called hemoglobin A1C or glycosylated (gly-KOH-sih-lay-ted) hemoglobin, the test shows the amount of glucose that sticks to the red blood cell, which is proportional to the amount of glucose in the blood.X may also be reported as eAG: 154 mg/dlmilligrams (MILL-ih-grams) per deciliter (DESS-ih-lee-tur), a unit of measure that shows the concentration of a substance in a specific amount of fluid. In the United States, blood glucose test results are reported as mg/dL. Medical journals and other countries use millimoles per liter (mmol/L). To convert to mg/dL from mmol/L, multiply mmol/L by 18. Example: 10 mmol/L ?¯?¿?½ 18 = 180 mg/dL.X
  • Before a meal (preprandial plasma glucose): 80-130 mg/dl
  • 1-2 hours after beginning of the meal (Postprandial plasma glucose)*: Less than 180 mg/dl
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    What is the role of red blood cells?

    to carry oxygen to cells and bring CO2 (carbon dioxide) from cells to lungs, exchange that for oxygen and do it all over again. It is done with an Iron compound, that is why blood is red (imagine the rust is somehow red-ish color, isn't it?). that compound is called hemoglobin and unfortunately once it absorbs CO (carbon monoxide) the reaction is not reversible. That red cell will be destroyed and replaced by a new one (they are "manufactured" by the spline if I am not wrong?... based on this info you can start to google for more useless trivia like this.

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    What causes low red blood count

    Anemia can be caused by pregnancy (usually normal), disease (eg cancer), bleeding (eg menstruation) or an infection somewhere (eg kidneys).

    Since it can possibly indicate something serious, pay attention to your doctor and go with that advice.

    Mar 08, 2017 | Health & Beauty

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    My haemoglobin level is 54 how bad is that

    I am not a physician, but am an amateur doctor. You should be talking to a real one. From what I have studied for you, your level is actually the percentage of red blood cells to the total volume of blood in your body. You are at the high end of the scale. I am not sure if that is good or bad which is why you need to ask your doctor.

    The hematocrit measures the volume of red blood cells compared to the total blood volume (red blood cells and plasma). The normal hematocrit for men is 40 to 54%; for women it is 36 to 48%. This value can be determined directly by microhematocrit centrifugation or calculated indirectly. Automated cell counters calculate the hematocrit by multiplying the red cell number (in millions/mm3) by the mean cell volume (MCV, in femtoliters). When so assayed, it is subject to the vagaries inherent in obtaining an accurate measurement of the MCV

    Male Hemoglobin and Hematocrit

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    What is the normal healthy blood iron level. What problems occur with low blood iron?

    discuss this with your doctor
    anemia is a major condition of lack of iron and is critical in the blood system

    Nov 28, 2016 | Health & Beauty

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    What foods contain large amounts of iron?

    Some of the iron rich foods are:
    1. Red meat, pork, and poultry.
    2. Seafood.
    3. Beans.
    4. Dark green leafy vegetables, such as Spanish.
    5. Dry fruits.
    6. Iron- fortified cereals, pasta, and breads.
    7. Peas.


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    Which is best porcelain or cast iron grates? I am

    Cast Iron by far, ceramic grates chip and are VERY difficult to clean!!!

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