Question about Dacor Epicure ERD48 Dual Fuel (Electric and Gas) Kitchen Range
The oven is 9 years old, running on propane. Twice, in the last two months, we set the oven to broil and then, when we opened the door to put food in, flames came out at the top of the door. Then, it settled down and worked as normal. Seems like I have a pilot light or incomplete combustion problem. The oven has not been cleaned in a long time, so I'm thinking that running it through the self-cleaning cycle might fix this problem (burning away some residue that is impacting its operation). Any thoughts?
The igniter for the broiler is bad and needs to be replaced. They will do this after so many uses.
You should be able to get a new one locally or cheaper at a website like appliancepartspros.com
Let me know if you have any more questions on this or need help finding the part.
Posted on Apr 23, 2009
The first thing that should be done is self-cleaning. If it still gives you the same issue then this is probably the most common way for an oven element to go bad....a spot in the element gets weak ( may even glow brighter in that spot before the element actually quits ) and blows a hole through itself and the outer shell.
Please do accept the solution and revert for further assistance.
Posted on Apr 22, 2009
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Posted on Jan 02, 2017
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Aug 26, 2015 | GE Kitchen Ranges
Mar 20, 2015 | Ovens
The problem is usually the igniter not reaching the correct amp draw .When the igniter does not reach the correct amp draw it may allow the gas valve to partially open or not open at all. The igniters are inexpensive and easy to replace. This video will walk you thru the correct procedure for testing an oven igniter. It may be a different model but the testing will be the same.You can also enter your model # for diagrams and illustrations of your specific model. Not all models are available. All parts come with installation instructions.
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