Question about Oster ODF520 Fry Right Deep Fryer
It is not the deep fryer. It is positively the OIL you are using. I used Costco\'s Kirkland brand canola oil in a new deep fryer. The oi;l foamed and rose up more than 10 inches and spilled out of the deep fryer. I replaced that oil WHICH IS UNSAFE with Wesson"s canola oil and the problem immediately went away. I subsequently spoke with a Costco corporate guy who tried to blame the problem on anything but the oil. He essentially told me that I was the only person in the world with this problem. Yeah. Right. I once upon a time cherished my Costco membership. Not anymore.
Posted on Jun 12, 2013
This happened to me with a similar fryer and the potatoes were room temperature. It still foamed, although previous uses did not do this. I suspected the oil needed replaced. However, this person said it happened with new oil! (????)
Posted on Oct 22, 2010
The product that you put in the oil should be room temp,if not this will happen.
Posted on Apr 19, 2009
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Posted on Jan 02, 2017
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Nov 13, 2010 | Oster ODF520 Fry Right Deep Fryer
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