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it will last indefinitely wrapped properly (saran wrap) in fridge, you might have to cut a little mold off, that's no problem. your problem would be putting cheese in freezer.
not much as it depends on the machine and your imagination
one suggestion is "toad in the hole"
take a slice of bread and cut a round hole in the centre, crack an egg in the hole and close up the halves
cook until the egg yolk is too your liking
there will be books available on what to do with the machine
I have no idea about macaroni recipes.But i think its good idea that you arrange macaroni food for your birthday party.I am suggesting you a link.Here have many idea about macaroni recipes.Try it Macaroni Recipe
Allrecipeshttps://www.allrecipes.com > ... > Freezer
Jul 13, 2020 - Ricotta is actually listed among the worst cheeses to freeze on our guide to freezing cheese. But just because it's not ideal doesn't mean it's ...
Yes and no.
Pick a cream cheese that is medium to high in fat and you can freeze it. It will alter the texture slightly but the taste remains the same. When thawed the cheese will be more crumbly than creamy, but still ok for eating as is, or even better for casseroles and dips etc.
Pick a cream cheese that is high in fatjjj
Low and non-fat cream cheeses will not freeze very well.
Although it's completely possible to freeze cream cheese, it does alter the texture. Thawed cream cheese is less creamy and a lot more crumbly than fresh cream cheese. Because of this, it's best to use frozen cream cheese in casseroles, baked dishes and dips.
Pick a cream cheese that has a higher fat content. Low and non-fat cream cheeses don't freeze as well
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