It's the Danby "auto-defrost" feature. It cycles off every 24 hrs to defrost, at which time the temp rises (as the unit isn't running!). Not much you can do. By the way, the blue LED temp display isn't accurate. It NEVER gets 36 (liquid temp) inside the Danby unless you do the following: Open the door and look to the back left. There is a small grate covering the temp sensor. Remove the grate and place the sensor into a small cup of water. The sensor will now read the "liquid" temp inside the keg, and not the "air" temp. The Danby will then cool the inside to a more beer friendly temp, and should not only cut back on foam, but taste better.
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