Question about Oster Kitchen Appliances - Others
Yes, but start with 1 tbsp of water first and see how the dough ball appears at the beginning of the 2nd knead. Make sure the dough isn't smearing on the bottom. If it is then you added to much water. If the dough is forming a smooth round ball shape with no smearing that is what you want.
Posted on Apr 21, 2013
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Posted on Jan 02, 2017
SOURCE: top of loaf sinks in
I am having the same problem, I have made 3 loaves of white, they all did not turn out, and I played with the recipe a bit to solve it, but I keep getting the same result!
Posted on Dec 17, 2008
SOURCE: Bread sticks to pan
May be that the coating on the pan is just wearing off. Had the same problem several years ago and it was just that the poor old machine was over used and the simplest solution was to buy a new pan. That machine went though 2 of them before it died its self.
Posted on May 25, 2008
SOURCE: The bread maker recipe book
Check out this website for recipes:
They have great recipes for with or without breadmaker.
Posted on Jul 23, 2008
Hi Mindy.......it takes 30 minutes to PREHEAT this silly machine for wheat bread. I thought I did something wrong, too........I stopped it twice after it preheated for about 15 minutes. I did not want to waste anything so I let it stay in the machine.....I just went to check the machine and it started after 30 minutes of preheating.
I wish they would mention this in the book!!!
Julie from TX
Posted on Apr 03, 2009
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