Question about Panasonic SD-YD250 Bread Maker

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Need instrcutions for making pizza dough with the panosonic sd-yd200

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  • donnahartric Mar 08, 2009

    the grocery store ran out and my 7 year old WANTED pizza! It turned out great :)

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SAVE YOURSLF SOME WORK.YOU CAN BUY
FRESH PIZZA DOUGH IN ALMOST ANY MARKET IN THE US.

Posted on Mar 07, 2009

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1 Answer

Handle stays down


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Pizza dough sticking to pizza stone


Your stone needs to be seasoned better. Use it a few times to bake buttery cookies, buttering it well each time. The fat will absorb into the pan, making it more non stick. Also, greasing it with olive oil before putting the pizza on it may help. You also may try to not have the grill too hot, that it burns up the seasoning.

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Hobart A-200 mixer gets hot and weak. Motor housing gets too hot to keep your hand on it. Service tech told me the motors usually don't go out. What other problem could it be?


I'd say you're most likely overloading the mixer. This mixer, and others similar in size, are frequently overloaded by people making pizza dough. If you are making dough, keep in mind the A-200's capacity is 9 lb. of 40% A.R. pizza dough, mixed for 5 minutes maximum. If you need to mix longer, the batch must be cut down even smaller, but I don't even know if you're mixing dough.

Try running the mixer unloaded (i.e. nothing in the bowl) for ten minutes or more and see if it gets hot. If it still gets hot, the motor's start circuit (varies depending upon age of the A-200; Hobart used numerous motors in the A-200 over the years, incorporating different starting circuits) most likely has problems. If it doesn't get hot when operating unloaded, then you're probably overheating the mixer by overloading it.

Dec 20, 2010 | Hobart A200 Stand Mixer

1 Answer

I have recently been given the Panasonic SD253 and tried making pizza dough - it was aweful! Tough and unusable.


I have access to the Operation Manual for the SD253 if you would like me to email you a copy.

May 21, 2010 | Panasonic SD-YD250 Bread Maker

1 Answer

Dough wont rise . everything else works


We perserved for 6 months and found that the drive shaft was worn out. The shaft wobbled very slightly. We baked several windowless buildings (bricks) before we found this out and bought a new shaft for under NZ$80. Hope this helps.

Jun 02, 2009 | Panasonic SD-YD250 Bread Maker

1 Answer

Dough wont rise . everything else works


You can get the manual here. click where it says download upper right.

http://www.usersmanualguide.com/panasonic/bread_maker/sd-yd250

Good Luck and Please Rate FixYa!

Dec 31, 2008 | Panasonic SD-YD250 Bread Maker

1 Answer

Trying to make pizza dough


Your machine may not be as old, but if you visit this website and read some other models instruction manual, you might find the answer right there. Please visit:   http://www.scribd.com/doc/261890/Complete-Welbilt-Bread-Machine-Manuals
Thanks for asking FixYa and hope this helps.

Nov 21, 2008 | Welbilt ABM3500 Bread Maker

1 Answer

Hobart a200 mixer won't mix


The bowl holds 20 quarts--are you overloading the mix?This mixer is not made for medium/heavy pizza dough.Depending on the pounds of dough,water and other ingredients will affect the mixer in some way.

Nov 09, 2008 | Hobart A200 Stand Mixer

1 Answer

Panasonic SD-YD200 Bread Maker


A lot of the programs have rest period for quite a while at the start where it does nothing.

Feb 24, 2008 | Panasonic SD-YD250 Bread Maker

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