Question about Hobart H600 Stand Mixer

1 Answer

Hobart H-600-T Mixer Shuts down while mixing bread dough

This is a very old mixer that when mixing bread dough for a while ,it shuts off until somethng electrical cools down and it works again until it shuts down again. I replaced the heater relays on the side of the motor starter, still shuts down when something electrical heats up.

Mod # H600 T

Posted by on

  • 6 more comments 
  • Anonymous Mar 08, 2009

    Hey & thanks for the replay , Yes I replaced the heaters # is 42010. the ones I replaced looked okay. there mounted on the side of the old arrow hart motor starter.
    The mixer cuts off when mixing bread dough - (for serving rolls)

  • bigb0030 Mar 16, 2009

    I figured it out ,thanks anywho.

  • sales443 Mar 19, 2009

    This is a very old mixer that when mixing bread dough for a while ,it shuts off until somethng electrical cools down and it works again until it shuts down again. I replaced the heater relays on the side of the motor starter, still shuts down when something electrical heats up.

  • sales443 Mar 19, 2009

    This is a very old mixer that when mixing bread dough for a while ,it shuts off until somethng electrical cools down and it works again until it shuts down again. I replaced the heater relays on the side of the motor starter, still shuts down when something electrical heats up.

  • rennieg Apr 14, 2009

    Hobart Mixer will not operate in the gear #1 position under load
    mixing pizza dough. It will mix #2 position for a short period of time
    and then it starts to cut out. When under load on #1 the mixer will
    trip the breaker in the panel.

  • spovk Apr 24, 2009

    when put under load, shuts down after 10-15 min.

  • spovk Apr 24, 2009

    mixer shuts down

  • jamespae4 May 05, 2009

    how do I fix the contact overload? and what is this contact overload? any pictures for me to look at?

×

Ad

1 Answer

  • Level 3:

    An expert who has achieved level 3 by getting 1000 points

    All-Star:

    An expert that got 10 achievements.

    MVP:

    An expert that got 5 achievements.

    Vice President:

    An expert whose answer got voted for 100 times.

  • Master
  • 640 Answers

What you replaced were the contacts on the overload,correct?These 'heaters' look like springs?If so you have other issues.I'm a hobart tech and repair these mixers often.Are you mixing pizza dough?

Posted on Mar 07, 2009

  • mmaddkanik Feb 14, 2011

    I have the factory manual,but it does not!have a wiring schematic!220 volts,50 cycle,where! Montego bay janaica mmaddkanik@yahoo.com.

×

Ad

1 Suggested Answer

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

Hi,
A 6ya expert can help you resolve that issue over the phone in a minute or two.
Best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
The service is completely free and covers almost anything you can think of (from cars to computers, handyman, and even drones).
click here to download the app (for users in the US for now) and get all the help you need.
Good luck!

Posted on Jan 02, 2017

Ad

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

1 Answer

Kitchenaid 525 stopped working while mixing cookie dough


Let it completely cool and then start again. It overheated because your speed was set too low for the heaviness of the dough. I have burned up three kitchenaid stand mixers so far making bread. go up one setting at least; if it is straining, go up another.

Dec 15, 2012 | KitchenAid KP2671 Professional 6 Series...

1 Answer

My mixer just started smoking while i was mix some


Your mixer may still be good, let it cool down and then check it out, If it runs OK then there is no problem. The motor in your mixer probably over heated from trying to mix bread dough which will make any mixer work hard. These mixers will get warm when over worked but unless heavy smoke was coming out and you were getting a burning enamel smell it is probably OK. Let it cool and try it but I suggest you not use it for bread any more.

Oct 08, 2009 | KitchenAid KT2651X Epicurean Stand Mixer

1 Answer

Is 300 w mixer powerful enough to mix bread dough?


Your mixer is easily able to handle the kneading of bread dough. Please advise:

9 cups of all purpose white flour, maximum.

6 cups of specialty flour, maximum. This is any flour besides all purpose white.

Bread doughs are only to be needed on speed 2, and never for longer than 7 minutes.

This is all stated in the Use and Care guide for the mixer itself. If these guidelines are not followed, it may lead to a product failure.

Jul 02, 2009 | KitchenAid KSM90 Ultra Power Series Stand...

1 Answer

Used the bread kneading hook, after 10 minutes, smoking


The mixer motor has probably overheated, as proper use and care was not being followed with the stand mixer.

Bread doughs are recommended to be mixed on speed 2 only and never for longer than 7 minutes. With the resistance of a bread dough that is provided against the beater, mixing for over 7 minutes may overheat mixer and cause smoking.

Please consult your use and care guide to refresh your memory about how to properly use your mixer for making bread doughs.

Jun 07, 2009 | KitchenAid K45SS Classic Stand Mixer

1 Answer

Hobart A-200 mixer (OLD!) runs hot & shuts down.


You have killed it by overloading the bowl. Hobart recomends no more than 65% bowl capacity on doughs & 75% on batters or icings. Replace the motor or the whole unit

May 25, 2009 | Hobart A200 Stand Mixer

1 Answer

Bread dough hook slips when mixing


This is not a solution but I think you have a serious problem you might have sheared some gear teeth whent the mixer jammed and it only manifests itself under a heavy load, I would take it to a repair guy, those mixers are expensive and it would be worth it.

Mar 28, 2009 | KitchenAid K5SS Heavy Duty Commercial...

1 Answer

Contact overload for h600 3 phase mixer


I'm a hobar tech and repair these often.The problem is the overload contacts are opening so the motor doesnt burn up.I know the mixer is old and the overload has weakend over time or simply the mixer is being overloaded with too much product.Did you just get this mixer?change the recipe?mixing pizza dough and adding ice?Any new employees if it's in a buisness?

Mar 19, 2009 | Hobart H600 Stand Mixer

2 Answers

Bread dough


IT NEEDS TO PROOF LONGER

Dec 10, 2008 | Hobart N50 Stand Mixer

Not finding what you are looking for?
Hobart H600 Stand Mixer Logo

Related Topics:

1,355 people viewed this question

Ask a Question

Usually answered in minutes!

Top Hobart Food Mixers Experts

Ross Keen

Level 3 Expert

1305 Answers

John Tripp
John Tripp

Level 3 Expert

4655 Answers

Pieter Vleeshouwers
Pieter Vleeshouwers

Level 3 Expert

1886 Answers

Are you a Hobart Food Mixer Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...