Question about Coffee Makers & Espresso Machines
I'm wondering if I need to adjust the tamp pressure, or the quantity of coffee portioned. Right now I have to adjust the grinder too course to achieve a good pour time. However it is so course the extraction is weak.
It is possible that the burrs on the grinder need to be replaced. However if that was already done and you are still having the problem, the adjustment for the coffee amount is behind the tall rectangular box on the grinder. Remove box (4)screws and on the left side there is a microswitch this affects the level of coffee.
Posted on May 16, 2009
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Posted on Jan 02, 2017
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