Question about KitchenAid 24 in. KUDI01IL - Multiple Color Free-Standing Dishwasher
I am building a drying cabinet for meat products and need to install a heater at the base with a thermostat to control the temperature. Any advice on how to wire it? The cabinet will have a fan circulating the air all the time...
Hi, You need a thermostat with a remote sensor that should be about the same position as the middle rack in the cabinet. Yes, have the circulating fan run constantly on a separate switch or on a rotary in the second position and the fan/heater in the third position as off, fan on, fan/heater on. I would also wire in an indicator light or two as well as some way to monitor temp/humidity so that you would have a positive indication that things were running, the idea being so that you open the cabinet as little as possible. By the way this works great for fruit with just the fan. Good Luck!
Posted on Feb 11, 2009
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Posted on Jan 02, 2017
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