Question about Panasonic SR-PRA18N 10-Cup Rice Cooker

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E01 Error I close the cover and lock it, but the pressure lamp doesn't come on and I get E01 error when I press the Pressure Cook Button.

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The rice cooker lid has to be closed and the dial knob has to be in the lock position (turing on the pressure lamp) before cooking can start. There are two tiny wires sending signal to the main controller to indicate that the cooker is in lock position. The wires are vey tiny and they can break over the years as a result of opening and closing the lid many times. When these wires are broken, the main controller cannot detect the lock position and will give E01 Error.

Posted on Feb 03, 2009

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Where can I find the instructions Manual?


To insure long life and satisfactory performance from your Nordic Ware Rice Cooker, follow these simple guidelines (microwave use only).

1. Before using your Rice Cooker wash it thoroughly by hand in warm soapy water or in the dishwasher (top rack only).
2.Foods with strong colors (particularly red sauces, tomatoes) may stain your cookware.Staining that may occur will not affect the use of the cookware.
(Cooking times may vary due to variations in microwave ovens.Adjust cooking times for best results in your oven.)

To Cook Rice:
1. Remove basket.
2. Pour 1 cup of uncooked rice into the bottom of the basket, rinse rice thoroughly with cold water.
3. Transfer the rinsed rice from the basket to the bottom of the cooker.
4. Add 1 1/2 cups of water and 1 tsp salt (salt is optional).
5. Secure lid and lock clamps. Open vent holes.
6. Microwave on medium setting (50%) for 10 - 12 minutes (white rice) or 18-20 (brown rice).
7. Remove from microwave, close vent holes and let stand with the lid fastened for 4-5 minutes (the steam continues to cook the rice.)
8. Remove rice from the cooker and fluff with a fork.
Yields: 3 cups of cooked rice or 4 to 6 servings.

Cooking Potatoes and Vegetables:
1. Insert Basket.
2.Pour one cup of water plus 1/4 tsp. salt into the bottom of the cooker.
3. Peel vegetables (if desired), cut into evenly sized pieces and place inside basket.
4. Secure lid and lock clamps. Close vent holes.
5. Microwave on high for 3-4 minutes.
6. Remove from microwave and let stand with lid fastened for 3-4 minutes (the steam continues to cook the vegetables.)

Cooking Pasta:
1. Remove basket and lid (lid not used initially for preparing pasta inside the microwave).
2. Pour 2 cups (5 oz.) of uncooked noodles into the bottom of the cooker.
3. Add 2 1/2 cups water.
4. Microwave on high setting 10 minutes, stirring after 5 minutes.
5. Remove from microwave, stir noodles, secure lid and lock clamps. Close vent holes. Let stand for 3-4 minutes.

HELPFUL HINTS TO ENHANCE THE FLAVOR OF ANY MICROWAVE DISH:
1. Use chicken broth instead of water for added flavor.
2. Add a little butter or oil to contents.

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How do i use the pressure cooker? After adding water and beans, I let it come to boil and the steam noise is steady....then I turn down the heat? At the end I let out the steam manually, turn off and open...


Add the water and beans. Put the lid on the cooker and tighten down. Turn on the heat and let the steam make a full plume before closing the valve. Lower the temperature to medium. Watch the gauge and when it reaches the correct pressure keep adjusting the heat to maintain the pressure for however many minutes the beans need to cook. When the time is up turn off the heat and let the cooker cool for a while. Ten minutes or so. Then slowly open the pressure valve when the pressure has reduced to a low level. If the pressure is still to high when you open the valve the water will be pulled out of the beans and the jars will only be half full of liquid. Once the pressure is down to zero, open the lid carefully because the jars are still hot and break easily. As the jars cool you will hear them pop. This means that they are sealed. Good luck.

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