Question about Champion Juicers
I have a 20 year old champion juicer. The cutter will no longer slide into the turn shaft. I assume this is due to a buildup of crisco. What is the best way to clean the opening down the center of the cutter?
Is it possible to use a lubricating oil in place of crisco?
Posted on Jan 28, 2016
I've been using my Champion for about 20 years, and have always used a very thin coat of olive oil on the turn shaft before sliding the cutter on. I've also used it before I've used the grain mill, and it has been fine.
If I were you, I think I would get out as much Crisco as I could with a chopstick (or something similar), put in some liquid soap, and some hot water. I would think that would loosen anything that was compressed or stuck. It might take a few times, but that's what I would try....or you could order a new cutter from Champion. I've had to order parts from them in the past, and they have been great.
Hope this helps.....
Posted on Feb 05, 2009
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Posted on Jan 02, 2017
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