When the oven is lit and reaches temperature the main burner will extinguish. When this happens the pilot lite is also extinguished. Is it possible the pilot lite is too close to the main burner and is being snuffed out when the main burner turns off? Control valve is new, pilot is new, thermocouple is new. Is the thermocouple interchangable? This is a Garland P-6-24BG-2626 range.
An expert who has achieved level 2 by getting 100 points
An expert that got 5 achievements.
An expert who has written 50 answers of more than 400 characters.
An expert whose answer got voted for 20 times.
Re: When Oven turns off so does oven pilot
Hi there, it is possible of the pilot being too close, but usually does not have that effect, unless the pilot is too small. But if you replaced the pilot, it should be clean, so next I would look at the gas pressure, if this is too low, the flame won't have proper burning speed, and strength, and could get drawn out. The control valve may be of the type that has a regulator built in, you may need someone skilled at gas pressure measuring, to do this, your gas supplier, appliance professional, plumber, should be able to do this.
a 6ya expert can help you resolve that issue over the phone in a minute or two.
best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
the service is completely free and covers almost anything you can think of (from cars to computers, handyman, and even drones).
click here to download the app (for users in the US for now) and get all the help you need. goodluck!
- If you need clarification, ask it in the comment box above.
- Better answers use proper spelling and grammar.
- Provide details, support with references or personal experience.
Tell us some more! Your answer needs to include more details to help people.You can't post answers that contain an email address.Please enter a valid email address.The email address entered is already associated to an account.Login to postPlease use English characters only.
Tip: The max point reward for answering a question is 15.
On standing pilot ovens the maker uses a safety device to kill the gas in case the pilot blows out. As long as the pilot is lit the gas safety magnet hold the gas flap open inside the safety valve.To save energy the pilot has 2 flames. The standby pilot keeps the cooper/nickel probe/sensor warm so the oven will light faster, the 2nd pilot is much larger, only appears when the oven control is turned on and this is what opens that valve. So when you turn the oven knob on the gas leaves the control and goes downtown to burner land. If that pilot is lit and that slow opening flap inside that valve is open, then the gas will enter the burner tube and ignite when it hits the pilot. Pretty slick ain't it? So what can go wrong? With age the flap inside the safety valve will wear out, get weak, work a little, then take forever to light and eventually just goes bye bye. When you get ready to replace the valve it ain't gonna be adjusted exactamundo, you gotta tweak it. To do so after bubble testing for leaks and lighting the pilot you turn it on and observe the flames. It needs to be not more than half way up the flame spreader. If it is to small of a flame it will take forever to bake even a pie shell, if it is too much their could be burned bottom and in some cases fire hazards. OOPs.
If your oven still uses a pilot light, it also probably has a thermocouple positioned in the pilot's flame path to detect whether if is safe to turn on the main burner.
When the thermocouple fails, the oven thinks the pilot light is not lit and will not let gas flow to the primary burners.
The part isn't costly (should be <$20 US) but replacing it may require some expensive labor.
In general lets be clear. The OVEN pilot is located under the oven door at the top of the Broiler.It is a small piece of metal just before the GAS safety Valve which acts on temperature so gas won't flow unless Pilot is lit,That's the OVEN PILOT.The stove's RANGE is the top burners where you heat Pots and Pans.It has either 2 Pilot lights that connect the burners to the Flame they are under the Range Top.Newer Models use electronic ignitions no flame.Please note if you had your stove/oven disconected or Gas off when you turn it back on there will be air in the line that needs to escape before you light.This is why in NYC when Utility Co.works on steet main the MUST re-light your appliances.Be Careful with Gas.Good Luck.
try this web site for operations manual.
Sounds as if the thermocouple may be bad. It is enough to keep pilot lite but not enough to open safety valve. Some of their ovens have a "Mercury Switch" instead of a thermocouple. Look behind the kick plate. It will have a white ceramic base and have 2 wires going to it. The end sits in the pilot same as thermocouple. If there is a pilot valve, make sure that once the pilot is lit, you turn it to "on" if the position is available. Lots of options on these ovens as they custom build alot for certain companys. Check this out and let me know.
I have a whirlpool accubake system / super capacity 465 oven ... the top burners do fine...but my oven pilot went out... and I don't know how to re-lite the pilot... the owners manual doesn't help ... it doesn't show anything a layman could understand ... no visual illustrations ... when I turn on the oven ... the display shows that it's been activated... it clicks a couple of times but does not light ... what is a simple way to re-light the pilot? thanks, A
had the same problem, safety gas valve is sticking get a small hammer and tap saftey valve. Just bought a new saftey valve about 3 weeks ago pilot light lite but now flame. I have a blodgett oven made in the 60s. Blodgett is getting away from there swithes that they have been replacing them with a replaceable thermocouple.made by robert shaw. My supplier said that they are not on the market yet. oops! good luck from oswego ny pizza villa.