Question about Hobart Slicer Automatic 12"
I have an old Hobart Model 110 slicer from approx 1939and need instructions to lubricate. What type of oil and grease does it require and where exactly do you lubricate it. Also looking for operating manual .
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Posted on Jan 02, 2017
This is the deal jason,get a rubber mallet,mineral oil and a mapp torch.If you look at the guage plate this is the part that the meat/cheese goes on you will see 2 rods that connect it.Heat the rods up and put on mineral oil.Hit the guage plate down while turning the knob left then hit it up and knob to the right ,keep doing this and apply plenty of oil .It will be good as new!
Posted on Aug 07, 2008
Nelson. Go to www,hobartservice.com and register. Once you are authorised to log on find the Product Group choices, select Food Machines and then select Mixers. On the left side of the page click on discontinued products and then look for your mixer. Make sure that the file you choose matches your ML# on your mixer's info plate. You'll find everything that you need there, including parts lists and use directions.
If you find this solution helpful please rate it. Good luck. ricardok45
Posted on Jan 05, 2009
Hi Nelson. The next time you have a question please provide the Make, Model # and serial# of your mixer. This info will get you a faster answer to your question. It takes a little while to get used to this website. It took me a little while too.
Having said that, go to www.hobartservice.com, register and once you have been granted permission to access the website, you will be able to find all kinds of information regarding your mixer. If you have any trouble with the Hobart site, let me know, and I'll walk you through it. If you find this solution helpfull, please rate it. ricardok45 Good luck!
Posted on Jan 07, 2009
Hi. Your A200 is in need of service. The grease's lifespan has expired. There are two ways of doing this. First, the expensive way. Call for a Hobart Tech to come and service the mixer. This will take about 4-5hrs to service at a rate around $100.00usd per hour, plus the cost of parts. He/she will need to change all seals, remove old grease and oil, check all bearings and gears for excessive wear and replace as necessary, this includes the planetary gear.
Now for the affordable solution. Unplug the mixer, remove the top cover. Gently use a small screwdriver to pry off the two circular metal dust caps found on the transmission housing, use a good flashlight to determine, through these openings, the quality, quantity and condition of the grease inside the transmission case. If there's a lot of oil you can remove much of it a bit at a time by using a wire coat hanger to which you can attach bits of cloth to absorb as much oil as you can. Once oil is removed, add new grease through these same holes until full (Chevron FM ALC EP-2, food grade lube). Run the mixer for a couple of minutes to distribute the new grease. Fill to the top once again and replace dust covers. Remove planetary, clean, inspect change seal and re-grease.
OPTION (mechanically challenging) You can do a more thorough job by removing the trans. cover completely, removing the 3 gear shafts inspect all bearings and gears, change seals on mainshaft and planetary. Remove old grease and oil, clean gearshafts and gears. Parts drawings are available from www.hobartservice.com It's free to register and then locate your parts drawings. Be sure that you have the correct files for your Model #, ML# if there is one and Spec.#, all found on the info plate.
When disassembling, take a digital photo of every step and lay the removed components on a piece of cardboard in the removed sequence. These practices will become valuable during re-assembly.
If this solution has assisted you, please rate it. ricardok45
Posted on Mar 20, 2009
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