Question about CucinaPro Kitchen Appliances - Others
It makes a ribbon of semi cut spagetti
Posted by Anonymous on
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Posted on Jan 02, 2017
After using the Ronco Pasta maker for a few times I discovered a couple of problems, the main problems are that it's a bit slow, took as much time as it does for handmade pasta.
The second problems was that cleaning the dies was a pain!
Posted on Jul 16, 2009
Tips for a great answer:
Oct 09, 2013 | KitchenAid Pasta Roller / Cutter Set
Feb 12, 2013 | KitchenAid Pasta Roller / Cutter Set
Just attach the pasta machine to your countertop, table or cutting board with the clamp. Put the crank in the hole. The pasta goes inbetween the rollers of course and turn the crank. Start with the rollers furthest apart or the biggest number and roll the dough twice on each number. There are videos to watch on my website:
Good luck with that!
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