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Are there any timers that let me know when the meat is ready?

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Why I can't cook anything in the pressure cooker longer than 40 minutes.


You did not list the make and model and you must consider altitude, type of meat, pre preparation and the function of the valve system on the unit. If the valves are not working, no pressure is building also the gasket on the unit can cause the same issue.

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I have a polder digital thermometer with two probes--but I didn't get instructions with them.. Can I insert the probe in the oven with the meat cooking or use only with the meat out of the oven to test it...


Timer is not identified for certain.
1) Some Polder timers have in-oven thermometer, and others say not to use thermometer inside oven.

2) The 12453 dual-sensor says inside-oven is ok

3) The 894 dual sensor says inside-oven is ok

4) TM360 dual probe says inside-over is ok

Polder timer manuals appear on following link:
http://www.polder.com/productinfo.html

Take a moment and vote on answer:
And take advantage of fixya expert assistance live.
For a price, expert works with you while you work on timer or any do-it-yourself project.
Fixya is always less expensive than a service call.

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try this site for your manual
kitchen.manualsonline.com/manuals/.../creda/creda_oven_product_list.html

hope this helps

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Need correct setting for 30 yr old upright Kenmore freezer


Your best bet is to start in the middle. Guesstimate and let it run. The test is to see if water freezes solid in 6-8 hours. If not, you can turn about 1/4 turn or less. Then you can try hamburger meat which a lower freezing temp and see if it gets solid. Your perishable items should be put somewhere else until you are ready. At least the water frozen will keep the meat safe from bacteria growth or spoilage. Let me know how you do.

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GE has the instruction manual online at: http://www.gehousewares.com/products/countop_oven_rotise_1066410585855.pdf

Make sure you look at the cook times. The manual suggests using a separate timer (I use my regular oven's timer if I'm not cooking anything with that at the time) I've been reading a lot of negative feedback about this product but I love mine and use it regularly.

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