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MY SOFT ICE CREAM MACHINE MODEL MQ-L22A TURNS AND STOPS WHAT WILL I DO

I HAD IT REPACK WITH GREASE THE GEARS INSIDE AND WHEN I PUT IT BACK AND RUN THE MACHINE IT WILL TURN AND AFTER A FEW MINUTES IT WILL STOP AND BEEPS

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Posted on Jan 02, 2017

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SOURCE: frozen and wont turn

I had the same problem. Dont try and force it. You will break the dasher. Put in just enough ice and salt to stabalize your canister, then add your ingredients and turn on machine. Then finish adding ice and salt around the sides. This will keep the machine moving so the inredients won't freeze so fast.

Posted on Jul 22, 2008

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  • 1 Answer

SOURCE: taylor soft serve ice cream machine model #y754-27

I have a gearbox,coupler,pulley etc. pulled off a y754-27

Jer 805-925-5556

Posted on Dec 01, 2008

  • 4090 Answers

SOURCE: how to put the rival soft serve ice cream maker back together after cleaning it

see how much appreciation there is for helping some people? Havent even got the courtesy to provide a rating or a thank you for the effort to help them!

Posted on Oct 16, 2009

  • 3 Answers

SOURCE: Taylor Y754-27 Soft Serve Ice cream machine

gearbox is sealed, I've never replaced one.check belts could be too tight, does it scream when you start it. check bearing at end of barrel sharp edge means needs replacing. check temperature of product disspensed on loud side could be too cold. adjust on board or needs new probe, inexpensive but a ***** to install.

Posted on Jan 21, 2010

heatman101
  • 43501 Answers

SOURCE: My motor runs but doesn't turn the ice cream

Hi,
The gears are bad inside the gearbox...

Hereis a tip that I wrote about the reasons why ice makers do not work.

Ice Maker Problems and Ice Maker Troubleshooting

heatman101

Posted on Apr 01, 2011

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Simac il Gelataio Magnum repair: what kind of grease to use?


The grease is most likely a lithium based grease. If there is absolutely no chance of it coming in contact with the product. If there is a chance it contacts the food then it has to be a food based grease. Never lube a belt! The reason that you are not supposed to lay the unit flat is because the cooling systems have oil in the coils along with the refrigerant. When laying it down, the oil can move into the expansion tube and cause it to plug up and make the compressor fail. You can lay it down, just don't start it for 24 hours after you stand it back up. This allows the oil to drain back down.

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How long do I churn mixture?


Probably 15-20 minutes depends on machine and mixture. Some machines stop churning when the ice cream gets so thick that it stops the beater from turning. If you have this type of machine, when you hear clicks turn it off. If you start with a frozen container vessel, your ice cream will freeze faster. Remember that longer is not necessarily better. The longer it is out, the warmer it gets, and will turn back into slush.

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Discovery kids ice cream maker instructions


Usually with these cheaper ice cream makers you put the bowl in the freezer for 12 hours and then put it on the machine and turn it on . Very important point turn it on so it is churning. Why so that what ever you pour in doesn't freeze solid and stop the agitator from churning. Most ice cream is Cream and sweeten condensed milk and flavouring. I do not have this exact ice cream maker but the one I do have has made three different ice creams in it so far. Add 1000 mL of cream to 250 mL sweeten condensed cream. Watch it for about 20 minutes till ice cream is solidifying then transfer to an plastic icecream container and put in freezer for at least 4 hours.

Aug 19, 2015 | Ice Cream Makers

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I need to down load a manual for ge ice cream maker model 106765


  • 1

    Place the mixer bowl in the freezer. The amount of time required depends on the temperature of your freezer, but you should expect to leave it in the freezer for about one day prior to use. To check if the bowl is frozen, shake it gently. If you don't hear any liquid sloshing around inside, it's ready to use.

  • 2

    Place the mixer bowl onto the motor base when you're ready to make ice cream. Insert the mixing paddle into the bowl and place the cover over the bowl.

  • 3

    Turn on the ice cream maker and pour the ice cream mixture into the hole at the center of the appliance until it reaches the fill line. Do not exceed the fill line, as the ice cream will increase in volume as it freezes. Use the low setting if you want a firm ice cream and the High setting if you want a softer consistency. Do not add nuts, candy or chocolate chips at this stage as they can become hung up in the mixing paddle and stop the machine.

  • 4

    Cover the center hole with the cap and allow the ice cream maker to run for 30 to 45 minutes.

  • 5

    Add mix-in ingredients such as nuts and candies two minutes before shutting down the machine.

  • 6

    Turn off and unplug the machine prior to removing the ice cream from the bowl. GE recommends using plastic or rubber utensils to avoid scratching the inside of the mixer bowl.



  • Read more: GE Ice Cream Maker Instructions ' eHow.co.uk http://www.ehow.co.uk/how_7784888_ge-ice-cream-maker-instructions.html#ixzz1ahXwP2GR

    Sep 09, 2011 | Gel Canister 106765 1.5 Quart Ice Cream...

    1 Answer

    My motor runs but doesn't turn the ice cream container. This is before I put in any ice or salt. It starts to turn then stops.


    Hi,
    The gears are bad inside the gearbox...

    Hereis a tip that I wrote about the reasons why ice makers do not work.

    Ice Maker Problems and Ice Maker Troubleshooting

    heatman101

    Apr 01, 2011 | White Mountain F69206X 6 Quart Ice Cream...

    1 Answer

    New motor makes loud noise when operating


    Use a food grade grease to lubricate the gears. The newer White Mountain freezers have Chinese made motor drives and are a piece of junk. Don't confuse the newer models with your old American built machines. If it's still under warranty contact the manufacturer for warranty repair. Read the most recent customer reviews for the 4 & 6 quart electric freezers on Amazon and other websites. You will see a rash of motor failures!

    Jul 20, 2010 | White Mountain F69206X 6 Quart Ice Cream...

    2 Answers

    Ice cream maker instructions


    Hi,
    I have the booklet for this machine.
    1) you can use any IC recipe as long as it does not exceed 1 quart. This is for vanilla:
    1/2 c sugar
    1 1/4 c half&half
    1 1/2 c heavy whipping cream
    2 eggs 2 tsp vanilla
    with mixer beat eggs and sugar until thincl and cream colored. Addthe cream and vanilla mix well.

    the machine:

    you want to put the freezer cylinder in a plastic bag (to prevent freezer burn) and then put it in the back of your freezer until completely frozen 6 to 22 hours. You should not be able to hear liquid slosh when you shake it. For making stuff quick they recommend keeping it in the freezer in the bag.

    step one: Put maker on flat surface.

    two: Put the mixer bowl on the base.

    three: Place frozen cylinder into to the mixer bowl (the big one) do this when you are ready to start the IC because the cylinder begins defrosting right away.

    four: set the paddle on top of the cylinder, placing the peg on the freezer cylinder inside the peg hole on the paddle

    five: Place the cover over the mixer bowl, locking the grooves on the motor base. Plug in, turn on, the bowl and cylinder will begin to turn.

    six: Pour the recipe into the feeder hole of the cover then put the lid on.

    You will need 20 to 40 minutes or until mixture is frozen. Don't stop the machine until done. If you want hard ice cream spoon the soft serve into an airtight bowl and put it in the freezer till it is like you want it.

    Hope this helps, Elizabeth

    May 17, 2009 | Ultrex Double Canister 2 Quart Ice Cream...

    3 Answers

    Frozen and wont turn


    I had the same problem. Dont try and force it. You will break the dasher. Put in just enough ice and salt to stabalize your canister, then add your ingredients and turn on machine. Then finish adding ice and salt around the sides. This will keep the machine moving so the inredients won't freeze so fast.

    Jun 24, 2008 | Rival 8401-M 4 Quart Ice Cream Maker

    1 Answer

    New rivl icecream maker


    Hi Sunshine!

    Here is a recipe from: http://recipes.lovetoknow.com/wiki/Category:Ice_Cream_Recipes

    Ingredients for Vanilla Ice Cream, No. 2
    • 3 cups cream
    • 1 cup milk
    • ¾ cup sugar
    • 2 teaspoons vanilla
    Instructions
    1. No. 2 Recipe, Whip two cups of the cream; to the thin part that drains from the whip add 1 cup of cream and 1 cup of milk, the sugar, and scald thoroughly.
    2. Cool and add the flavoring.
    3. Freeze till soft mush, then add the whipped cream.
    4. Turn the freezer as fast as possible for five minutes; remove dasher, repack and let stand thirty minutes before serving.
    I remember sitting on Grandpa's old hand-crank ice cream maker
    as a kid, holding it down for Grandpa! Add ice to the maker in about 4" increments, layering in between with a good sprinkling of rock salt (lowers the freezing point of water, so the saltwater solution is actually below freezing), crank until the motor won't turn, then CAREFULLY remove the paddles (DON'T CONTAMINATE the ice cream with the brine solution!) cover the top with plastic wrap or wax paper and let it "firm up" for 15-30 minutes. Then enjoy a great old-fashioned treat!!! Hope this helps, let me know how it goes, and good luck and happy eating! -WB

    Jun 12, 2008 | Rival 8704 4 Quart Ice Cream Maker

    1 Answer

    When the paddle on my machine has stopped rotating it shoots the motor and guard off the top


    you are letting the ice cream get to frozen, this should be a soft gelato ice cream, after 20 minutes turn off the top motor a leave on with the freezer unit still working or take out mixture put in tubs and put in freezer, the lid is designed to come off to stop the machine from breaking. Any magimix parts can be bought at http://www.magimix-spares.co.uk/

    Feb 20, 2008 | Magimix 2200 Gelato Chef 1.03 Quart Ice...

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