Question about Viking VDSC365-6B Dual Fuel (Electric and Gas) Kitchen Range
Posted by Anonymous on
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Posted on Jan 02, 2017
Electric ovens are calibrated behind the temp knob. Pull the knob straight off of the shaft and look at the back of the knob. There should be a metal slide with a scale and a little set screw. Loosen the screw and move the slide in the direction indicated for your needs.
Posted on Jun 02, 2008
SOURCE: viking stove
no the termostat but the ignitor that's the part that's nest to the broiler burner. the part that ignite the flame. when you turn on the broiler the ignitor becomes red like a glow.
Posted on Dec 10, 2008
SOURCE: Viking 36
The door can be removed from the hinge assembly by lifting upwards and outwards while the door is only slightly open - no hardware needs to be removed to get the door off. My door VGIC366 hinges did the same thing a few years ago, and simply cleaning them fixed the problem entirely.
Posted on Jul 30, 2009
No pilot light need to be ignited. You may need a new ignitor. It might not be catching. If you pull the bottom oven plate off you can see the ignitor on the side of the burner and see if it is in its place or broken or just plain old. It is a simple fix. You can buy a universal ignitor or contact Viking and they will sell it to you. Its only two wires and can do it yourself if you are somewhat technical. Good luck.
Posted on Sep 18, 2009
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