Question about Maytag 30" Built-In Single Electric Wall Oven - Black

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Oven wont heat up to temp set

Why don't my oven heat up to the temperature I set it?

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You will need to have the thermostat looked at or replaced, it may be defective and not reading the correct temp, also try using a manual oven thermometer to check the actual temp in the oven to give you a better idea of what the actual temp is inside

Posted on Jan 20, 2009

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Good Morning Friend,

I understand that your Frigidaire oven will not heat to temperature if you set it to 350 degrees. I see that you have to set it to 450 degrees for it to heat up, and then turn it back down to the desired temperature. Please try resetting your appliance, by either unplugging it or shutting the power off at your home's circuit breaker, for 3-5 minutes. Restore power, set the clock and try setting the temperature to 350 degrees. I ask that you please follow up with a comment on the post, at your convenience, to advise if further troubleshooting is needed or if your appliances status has changed successfully. Hope this is helpful.

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Is it continues to heat up then its working fine...if it continues to heat pass 400 then your have a thermostat problem and the oven is out of control. I do believe that the display is not an actual reading of the oven temperature, instead it is a reading of where the operator has set the temperature to . I have yet to see an oven with a actual reading temperature display.

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hi remember that electric can kill you even if it is unplugged, if you don't know what components are likely to hold charge or have large inductance get someone else to fix it.

you need to get the service manual as tis will have fault finding charts, part numbers, location of sensors etc. If you can't get manual then:
Not likely to be temp limiter as this cuts out if temp is too hot. Find temp probe, may be ntc, mercury vapour switch etc. take probe out disconnect leads and measure resistance, heat, or cool, probe measure resistance if not significantly different (ie 10k to 100k or 100k to 300k) then probe is shot. Take probe to spares place, get replacement and refit. Be very careful to refit leads exactly as they came out, don't want insulation to melt and oven to become live. test with oven or meat thermometer as new sensor may need calibration. Should be accurate to within 10C or so

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Typically an oven beeps when the interior temperature macthes the temperature where you set the dial. This is an audible signal to that fact and particularly helpful when you need to pre-heat the oven. For example it you want to cook something at 350 degrees, you set the dial at 350. When your oven reaches that temperature it beeps to let you know. Some cooking directions tell you to preheat your oven. In that case, when you set the dial to 350 and wait for the beep...you know you are safe to start your cooking process because the oven is now pre-heated to the temperature you set. If your recipe requires a pre-heated oven, and you don't wait for the beep, your taking a guess at what temperature you're cooking your food. Additionally, if you want to know what the internal temperature of oven is and your oven is heated...you simply turn you dial setting and listen for the beep. Again, if you set your oven at 350 and you want to know how hot your oven is... slowly turn the dial setting. If the oven beeps at 275 then that's how hot your oven has gotten. To let it finish heating to 350 just reset the dial and wait for the beep.

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Hi.

Since the oven has two heating elements, if the oven does not heat up on any condition, and both broiling and baking element are not working, then the most common fault causing the problem is a faulty temperature probe.

The temperature probe is located inside the oven cavity.
On most ovens there is only one temperature sensor, connected in line on the circuit from electronic oven control to baking and broiling element.
When the probe fails, it will affect both baking and broiling function.

The temperature probe is tested reaching the probe, cutting or disconnecting its wiring, and testing the probe at room temperature, with a multimeter set on impedance at Rx1. If the multimeter reads no continuity (circuit open), then the probe must be replaced.

If the temperature probe is good, then parts that may be responsible for the fault are oven electronic control and wiring. Having both elements failing at the same time would be rather unusual.

If only one element is failing, then the fault is probably the element. In that case you can test the element removing it from the cavity, and testing Ohms on the element. If circuit is open , then the element must be replaced.

Regards.

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The reason to this problem can be due to the faulty
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Dear customer,
i recommend u to try the following routine to sort out this problem
  • Check timer and clock settings
  • Reseat the element
  • Test the element
  • Test the element connectors
  • Test the oven temperature control
  • Test the oven selector control
  • Recalibrate the temperature control

  • hope u find this useful. thank you.

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