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Zefal LED Deluxe Aluminum Cycle Light Set

When jarred by riding on slightly bumpy surface the light flickers off then on and sometimes to flash from steady beam. This light is only a week old and has never been dropped or damaged otherwise. Batteries are in properly, charged, and housing is screwed together properly and secured tightly as not to let in wetness. Lens is not cracked or broken and waterproof seal is in place as when purchased. Package had not been open and showed no apparent shipping damage. Light has been mounted as recommended on handlebar. If it does not work properly and goes off while in use it could create a problem in that I depend on it at near dusk to dark and I really like the light. the rear light presents no problem at this time. It is a single element type ( no multiple LED's for head light, only 3 Watt LED). What is wrong with this light?????

Posted by Anonymous on

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Proper Use and Care of Ceramic Glass Cooktops


Here's some helpful tips that can hopefully ensure many years of quality use of your ceramic glass cook-top.


NOTE: It is important to maintain PROPER care of your ceramic glass cook top as they can be very expensive to replace. Prices vary between models, but most are in the $200 to $300 range. With added labor charges, this repair can cost over $600 from an appliance repair company.


WARRANTIES: Most manufacturer warranties DO NOT cover cosmetics. That is, if your cook-top paint starts to wear off from normal use, or from the selection of cookware you choose to use, manufacturers typically WILL NOT replace it. Warranties also DO NOT cover accidents such as dropping something on the top and chipping or breaking it. Some warranties WILL cover, however, blistering, warping and heat related breakage that were no fault of the consumer (as long as you were using the recommended cookware). It is important to become familiar with, and follow, all the manufacturer's use and care instructions that come with your range.


CERAMIC GLASS CHARACTERISTICS:

It is normal for the ceramic glass to change color when heated. This is especially true for lighter colored surfaces. The color should return to normal when cooled. It is also normal for the enameled or painted areas on the cook top to show signs of wear and fade over time. Proper cleaning and cookware selection can extend the cook top appearance.

It is NORMAL for the radiant heat surface elements to glow red and cycle on and off. There is a thermostat associated with each individual element that regulates the temperature. The frequency at which the elements cycle on and off is determined by the heat setting.

PROPER COOKWARE:

Use ONLY flat bottomed cookware for the best results of heat transfer from the surface elements. Cookware with warped, rounded or ribbed bottoms can cause uneven heat transfer which can result in uneven heating of the cooking surface and cause damage to the cook-top such as cracking and/or permanent surface discoloration.

An easy test you can use to determine the flatness of your cookware, is to turn the cookware upside down and place a ruler across the surface. As you rotate the ruler around the surface perimeter, you should not see any light along the ruler edge where it meets the surface. Cookware with slight indentions or expansion grooves can still be used, however.

Make sure the cookware bottom is always clean and dry before use to prevent any foreign matter from burning to the cook-top surface and leaving stains. ALWAYS place your cookware on the cook-top surface BEFORE turning the surface elements on.

Make sure the selected cookware matches the size surface element in use. The cookware surface should NOT exceed one inch beyond the radiant surface element surface.

COOKWARE CHARACTERISTICS:

The material of the cookware you select will determine how well it transfers heat and how evenly it cooks. The ideal cookware should be of medium to heavy thickness.

NOTE: A non-stick surface will take on the characteristics on the base metal used. (i.e., non-stick over aluminum, will take on the heating characteristics of aluminum).

*ALUMINUM - Heats quickly and evenly, light weight, suitable for all types of cooking tasks.

*COPPER - Heats quickly and evenly, light weight, suitable for all types of cooking tasks.

*Both aluminum and copper are great when used as a core metal cover with a non-stick or enamel surface. However, when used as a base metal, alone, they can leave metal transfer marks on the cook-top surface which will have to be cleaned immediately following use.

GLASS or CERAMIC - Heats slowly and unevenly, may scratch cook-top surface if there are any rough edges, best results are when using low or medium heat settings.

CAST IRON - Heats slowly and evenly, maintains heat for slow cooking, great for browning and frying, rough on cook-top surfaces, may scratch.

STAINLESS STEEL - Heats quickly and unevenly, a base or core of aluminum or copper can provide more even heating.


DO's and DON''T's:

DO NOT store heavy items, such as jars, cans, pots and pans above the cook-top surface. Any inadvertent dropping on the cook-top surface and cause cracks or shattering.

DO NOT lay hot lids on the cook-top surface. Heated air can become trapped under the lid creating a hot spot as the rest of the cook-top surface cools. The cook-top surface could potentially crack when the lid is removed.

DO NOT slide cookware across the cook-top surface. LIFT cookware as much as possible when moving from surface to surface. This will minimize metal transfer marks and scratching.

DO NOT cook popcorn in prepackaged aluminum containers. The aluminum could potentially melt and may not be able to be removed from the cook-top surface.

DO NOT store anything on the cook-top surface that could melt (such as plastic and aluminum foil). Once melted to the surface, some of these substances may not be able to be removed.

DO NOT store empty pots and pans on the cook-top surface.

DO NOT attempt to use the cook-top surface while the oven is on a self-cleaning cycle. The oven super heats to temperatures in excess of 500 degrees and causes radiant heat to be exhausted from the oven vent on the stove surface.

DO NOT use a cook-top that is cracked. Any spill overs could potentially leak into the radiant heat elements and create an electrical hazard.

DO clean up any spills from the cook-top surface that contains milk or sugar. You may allow the cook-top surface to cool in order to safely clean, but do not allow these substances to remain on the cook-top for extended periods. If not removed, these substances can cause permanent discoloration and stains.

DO wipe down the cook-top prior to, and immediately following use, to maintain the surface appearance.

DO NOT attempt to cook any foods directly on the cook-top surface without a pan!

CLEANING and CARE:

Clean all spills and boil overs immediately.

Any substances that become adhered to cook-top surface can be removed by wiping up excess with hot soapy water and a kitchen sponge.

Use a non-abrasive pad (the green kitchen pads are considered non-abrasive) and a straight edge razor blade, pushing in one direction to remove stubborn particles.

Some metal transfer marks (copper and aluminum) may be removed by simply wiping cook-top surface with a damp sponge. Any remaining marks can often be removed with an approved cook-top cleaner.

Use only approved, non-abrasive cook top cleaner to keep the surface clean and polished.

DO NOT use scouring pads that will dull or damage cook top surface (i.e., steel wool or SOS pads).

DO NOT use any harsh chemicals such as ammonia or bleach that can etch or dull cook-top surface.

on Apr 19, 2011 | Cooktops

1 Answer

LED TV pulsing


How many have 'blinking' issue with Samsung led tv - Forums - CNET

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Jan 18, 2016 | LG Televison & Video

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My battery light and brake light goes on , some time goes off and on / I have a new battery and I change the altalnator


Check the battery terminals (where they are connected to the engine.) Those clamps can be loose or corroded. It happened to me and if i hit a bump or the road was bumpy, the battery cables would slide loose and the power would flicker or die completely
Open the hood when the car is off and try to wiggle the positive nad negative connections on your battery. They shouldn't move at all. If they're loose, tighten them up carefully. If they're covered in battery acid or corroded, then you may need new terminals for your new battery to connect well to your engine. Good luck, i hope this helps.

Mar 25, 2012 | Nissan Sentra Cars & Trucks

1 Answer

The does not completely close and one light is green and one yellow i see no disruption. then it opens up again what can i do?


Color of lights doesn't matter. If the main light flashes 10 times when the door reverses it is a door sensor problem. Make sure they are not flickering ever so slightly. Tweak them a little. On the rear of the motor unit there is a small LED. Check to see if it is flashing a code. It will flash a number of times, pause and then repeat. Near where that LED Is you will find the down force adjustment. Increase it about 1/4 turn and try. If the LED is flashing code 5 you most likely have a bad RPM sensor board which is a small printed circuit board just in front of the motor.

May 15, 2011 | Sears Craftsman LiftMaster Chamberlain...

1 Answer

Learn light is blinking in a serise of 4 times.


The light is sending the code for:

Safety reversing sensors slightly misaligned (dim or flashing LED).


Tweak the sensors to make sure they are pointed at one another and both lights are lit and not flickering. If your opener is working okay then you may just need to unplug it for about 5 minutes and it should reset so the blinking light quits.


Oct 18, 2010 | Sears Craftsman LiftMaster Chamberlain...

1 Answer

Panasonic TX-32LXD60 won't switch on. Red standby light flashes quickly and then becomes constant. TV Clicks and slight flicker then nothing. Can anyone help please ?


U have sound at all?Yes,than ur LCD INVERTER backlight board it dead.If power LED light keep flashing nothing on,sound or picture.Than the power supply board is dead.Must replaced the power supply board.Tries Websites Shopjimmy.com,Ebay.com to buy these refurbish boards.

Feb 26, 2010 | Panasonic TX32LXD60 32 in. LCD TV

1 Answer

I get steady LED indicator lights on both the sending and receiving senors, but I'm still getting 2 flashes on the Motor Unit, and the door will not close. Any help?


Check the small light on each sensor. Make sure they are glowing steady and are not flickering ever so slightly. Sometimes it is very hard to see. Tweak them a bit and try.

Feb 20, 2010 | Sears Craftsman LiftMaster Chamberlain...

1 Answer

Bought a new remote yesterday, programmed and still the same problem. Backed out this morning and the remote would not shut the door. Came home and it opened the door, no problem. Did notice the indicater...


If you are referring to the LED on the back of the motor unit flashing 4 times, that is the code for door sensors misaligned. Check to make sure the small light on each sensor is lit and not flickering ever so slightly. The flickering is sometimes very hard to see but it will cause the problem you are describing.

Oct 05, 2009 | Sears Craftsman LiftMaster Chamberlain...

1 Answer

The garage door does not stay down.Comes back up with lights flashing fast.The sensors are clear and the pressure has been set.


If when the door reverses the main lights flashes 10 times it is a door sensor problem. Nothing else will cause this. Make sure the light on each sensor is lit and not flickering ever so slightly. The flickering can sometimes be difficult to see.

Oct 05, 2009 | Sears Craftsman LiftMaster Chamberlain...

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