Question about Toastmaster TBR2 Bread Maker
Posted by Anonymous on
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Posted on Jan 02, 2017
SOURCE: Toastmaster TBR2 manual
I followed the trail from this site and was able to order a manual for the TBR2 breadmaker at 1 800 738-0245. The person who answered the phones directed me to an online manual site for some of the Toastmaster breadmaker models, but mine wasn't among them. It was only $7.50 for the manual and shipping, not too bad considering I paid nothing for the bread machine.
Posted on Apr 13, 2009
SOURCE: need to make gluten-free bread
I have a great recipe for gluten free bread. I too have a model 1185 and quite regularly use it as I have two people in my family that need wheat free bread and buying pre-mixed flour or gluten free bread is much more expensive. Here is my solution:
First add wet ingredients:
1.5 C ROOM TEMPERATURE buttermilk
1 Tbsp cider vinegar
1/4 cup oil
1/4 cup honey
Then in separate bowl mix together dry ingredients:
1+1/3 cup rice flour
2/3 cup soy flour
1/3 cup cornstarch
1/2 cup potato starch
1/2 cup tapioca flour
1 Tbsp Xanthan gum
1 tsp salt
Dump into machine on top of wet ingredients. Then sprinkle in 1 pkg Hodgson Mill yeast (this brand works much much better than any other. If you can't find it, use another brand but add 25% more yeast - an extra quarter packet).
Set machine for "DOUGH" (setting 5 on ours)
When it's done, pour dough into greased bread pan and set aside to rise (don't cover it).
When it almost reaches the top of the bread pan, put it in a COLD oven.
Turn the oven on to 300 and place a cookie sheet under it in case it drips over. Then set the timer for 1 hour.
You can add cinnamon chips for cinnamon bread.
To make pizza dough, add 1/2 cup grated parmesan cheese, a tablespoon of garlic powder, and a couple tablespoons of italian seasoning to dry ingredients.
Once dough is done, drop onto three pizza pans. The only way to spread it out is to spray the top with pan spray, spread plastic wrap over it and spread it out by pressing on the plastic wrap. When it's spread, peel off the plastic wrap carefully. Bake immediately at 400 until just beginning to turn brown. You can wrap and freeze or top with sauce right away,
Posted on Nov 19, 2009
That is a sealed bearing and can't be lubricated. Eventually that sealed bearing gets worn out and then breaks. The bread pan will then need to be replaced...Sorry Hank
Posted on Jan 29, 2010
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