Question about Millers Choice Chrome Bread Maker

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The bread is too doughy

Hi, I have had one of these breadmakers for a couple of years, have allways found the bread to be really stodgy & doughy, not at all light and fluffy like bread should be - have experimented with different flours but to no avail, can anyone suggest a good recipe for this machine in particular, and the best cycle to use while cooking? I have also lost the manual, so it would be a big help if anyone knows where i could download one. thanks.

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Re: the bread is too doughy

Hi I have just bought one of these -and so far following the recipe-have found the same thing heavy and not like nice light bread--I was looking for alternative recioes to try but seems like it may be machine?

Posted on Jul 11, 2007

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Why does the bread come out stodgy

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your question need finishing, but for what's written, this is true. Fine flour equals stodgy bread. Strong flour = course ground.
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Is your yeast too old?
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Are you using bread flour, not all-purpose?
Did you keep the salt and yeast separate?
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