Question about Black & Decker B2300 Bread Machine

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Kneading blade cooks into the loaf

My kneading blade cooks into the loaf every time I use my breadmaker. I've tried removing them after the kneading process but it seems that the bread turns out better when I leave them in. This is becoming very annoying. Any help?

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Hi Jessica,

As I read the manual, under the Care & Cleaning section,

"2. If the kneading blades remain in the bread pan, grip the kneading blade and
pull straight up to remove......"

Based on the diagrams and instructions, I don't think you're supposed to pull the blades before baking...why do you want them out? Cosmetics?

If I can be of further assistance, let me know. If this solves the issue, please rate it accordingly.

Thanks in-advance for using Fixya.com,

Jon

Posted on Jan 13, 2009

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