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MODEL: 20100809 ... if service, repair, or replacement of the product is not commercially practical, ... Do not plug in oil free turkey fryer until fully assembled and ready for use. ... Do not place on or near a hot gas or electric burner, or in a heated oven. .... Clean lid, cooking rack, turkey stand, and basket with a damp cloth or ...
Turkey Fryer is deep enough to fry a 12 to 14 pound turkey and wide enough to be used as a seafood boiler. Heating element is made of stainless steel. It comes with aluminum bailing basket with adjustable quick drain system, control with safety shut-off and a built in digital control with thermostat and timer. Swing out drain valve for easy draining and clean up. CSA certified.
Deep enough to fry a 12 to 14 pound turkey and wide enough to use as a seafood boiler, the Cajun Injector's Electric Turkey Fryer provides home fried cooking without the mess and hassle of stove top or outdoor methods. Equipped with a 30Qt. aluminum bailing-basket, you can submerge and fry a whole turkey or any other foods you'd like to cook fully covered. When the food is finished cooking, simply lift the basket up with the hanger hook, and allow it to drain over the pan with the adjustable quick drain system. A swing-out drain valve to empties the used oil when its time for clean up and a built-in digital control with a thermostat and timer ensures that the food cooks exactly as you intended. The CSA certified fryer features a clear lid so that you can check on the food without risk of burning and is equipped with a stainless steel heating element for long lasting quality.
Not sure exactly what you're asking due to a type-O. But, I going to assume your meant "How to do heat".
Admittedly, this is not the easiest electric turkey fryer to start out with, but it does do the job pretty well.
To start heating the oil and setting the cooking temperature, you must do the following.
Press "ON"; then "Temp Heat"; then press the up arrow until it reaches
400 degrees (for frying a turkey). You may have to push a button more
than once, because I think the first push is to light up the screen.
Hope this helps you solve your problem and gets you going.
The inner pot costs $49.98 but I always suggest contacting online suppliers to confirm they have stock and their shipping times before ordering. Their phone number is 1-800-955-7075, or complete the online help request here; http://www.appliancefactoryparts.com/support/open.php
If they are unable to help you, you should be able to get one direct from Masterbuilt:
Check your propane tank first; is it getting close to being empty? Check where the hose connects to the burner, there should be an air adjustment there; it looks like a rotating disc with two big holes on either side, this is turned when the burner is lit to adjust the amount of air mixing with the gas. If it's all the way open, you have a yellow flame, if it's closed all the way you have a blue (but weak) flame. Try adjusting that and if that doesn't work, try a different regulator...it is rare a regulator could cause this but it could cause it; just use that as your last resort.