Question about Cuisinart CBK-200 Bread Maker

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Cuisinart bread machine won't turn on

We've had our bread machine for about 4 years and never had a problem with it. Yesterday I made a loaf of bread, but forgot to unplug the machine when I was done with it. This morning I noticed it was still plugged in and the display was still on, and I unplugged it. About an hour later I went to start another loaf of bread, and when I plugged the machine in nothing happened. Now I can't get it to turn on, even though I've tried several different outlets. I can't find anything in the instruction manual about this either. Any suggestions?

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Posted on Jan 02, 2017

breadwizard
  • 132 Answers

SOURCE: I have a convection bread maker. I made one loaf

Cuisinart has many different bread machine models. Next time you ask a question, please include a model number. Thank you.

Here's my generic best advice for you dear:

Addressing Power-up/Start-up Issues:


1. Unplug the breadmaker.

2. Confirm the power source you're accessing is live using a blender, toaster, etc.

3. Plug the breadmaker in.

4. Confirm the breadmaker is receiving power:


    1. Some models have a built-in off/on toggle power switch. Turn it to the ON position.
    2. Some models confirm power by making and audible tone when plugged in.
    3. Some models have a colored light and/or a lighted display screen that lights up.
    4. Some models require you press and hold the Select button down until the unit powers up.
    5. Some models require you press and hold the Start button down until the unit powers up.
    6. Some models require you select a mode first by pressing the Select button.
    7. Some models require you press and hold the Stop button down until the unit powers up.


Were you able to confirm that your breadmaker is receiving power?


No. Sorry to hear that. Attempt to have the breadmaker serviced by a small appliance repair facility or simply discard it.


Yes, Fantastic! Now reboot the breadmaker's electronics by pressing and holding down the Stop button down until you receive a visible and/or audible confirmation, usually within 1 to 5 seconds. Note: Some models require you press and hold the Start button. Others require you press and hold the Select button.

Often the + and - Timer Delay buttons are pressed by mistake, delaying Start by up to 12 hours. If you suspect the Timer Delay feature has been engaged accidentally, you'll need to reboot the breadmaker's electronics.


All breadmaker use a belt and pulley system. If your breadmaker powers-up but the mixer won't turn when it's supposed to, your belt is probably broken. You'll need to disassemble the breadmaker to visually confirm.

Posted on Jun 25, 2011

breadwizard
  • 132 Answers

SOURCE: Our bread maker doesn't heat

Contact customerservice@cuisinart.com for a service center near you.

Otherwise, try to reboot your breadmaker's computer by plugging it in then pressing and holding the Stop/Pause button down for at least 3 seconds.

Hope this helped. ;)

Posted on Jun 25, 2011

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1 Answer

I forgot to enter the size of the loaf and I don't want it to bake for a 2lb loaf. I only added ingredients for a 1 lb loaf.


I would just check it around 40 minutes into the bake cycle. If it doesn't seem done let it bake another 5 minutes or so the shut the machine off.

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When I make a 3lb loaf of basic white bread and the loafs don't seem to rise at the top and it's like the bread just sinks in the middle


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I have a sunbeam bread machine model#5891 input 120 vac 60H2600utz and cant find the book to it to tell me the recipes to make the bread it had the measurements in it and other recipes


Here you go

MANUAL

The link is on the right side of the page about halfway down.

I have the same machine by the way.

If you have a BulkBarn near you go there for bread machine flour and the milk powder and yeast. Waaaay cheaper than the grocery store! And don't bother with the express loaf, it calls for so much yeast it tastes strange.

A couple tips... to get the loaf out turn the pan upside down and give the paddle a little twist so it unhooks from the loaf. Should pop right out.

And I'm getting fat... Don't make bread every day.

Regards

TickMagnet

Aug 31, 2011 | Sunbeam 5891 Bread Maker

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Recipes for b&d breadmaker model 2300


Knowing your breadmaker's loaf capacity will enable you to find recipes of any variety on the Internet for free.


It will also keep you from adding too much ingredients which could cause dough to over-rise and spill onto the heating element.


Remove your bread pan from your breadmaker. Using a one-cup 8-fluid-ounce liquid measure, fill your bread pan with water. As you do, count the number of cups it takes to fill your bread pan to the very rim.


Generally speaking...


If your bread pan holds 7 & 10 cups to the rim then you have a 1.0 lb or 500 g loaf pan


10 & 11 cups to fill = 1.5 lb (700 g) loaf pan

11 & 13 cups to fill = 2.0 lb (900 g) loaf pan

13 & 15 cups to fill = 2.5 lb (1250 g) loaf pan

15 & 17 cups to fill = 3.0 lb (1350 g) loaf pan


Generally speaking...


A bread recipe for use in a 1.0 lb (500 g) breadmaker should never exceed 2-1/4 total cups of flour.


1.5 lb (700 g) = 3-1/4 c

2.0 lb (900 g) = 4-1/4 c

2.5 lb (1250 g) = 5-1/4 c

3.0 lb (1300 g) = 6-1/4 c


Warning: When testing a new bread recipe it is always best that you not leave your breadmaker unattended. Stay close by to monitor its progress from time to time.


Did this answer help? I hope so. Please rate it as soon as you can. Thank you.

Jun 26, 2011 | Black & Decker B2300 Bread Machine

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Our bread maker doesn't heat at all, it will make the bread then just turns off. We've had it for about a year, we've made 10 loafs, maybe. Those were some expensive loafs of bread :( Any...


Contact customerservice@cuisinart.com for a service center near you.

Otherwise, try to reboot your breadmaker's computer by plugging it in then pressing and holding the Stop/Pause button down for at least 3 seconds.

Hope this helped. ;)

Jun 10, 2011 | Cuisinart CBK-200 Bread Maker

1 Answer

Just baked a loaf of bread an now no power?


That is a temperature warning that is an automatic feature on bread machines. What the machine is telling you is that the oven chamber is still too hot from baking the last loaf. It does that to prevent you from starting another loaf and having that loaf fail due to the high heat killing the yeast. If you want to bake more than one loaf push the STOP button till it beeps, unplug the machine, raise the lid, and leave it open for no less than 20 minutes. It should work fine by then if not let cool off another 10 minutes. It will be cool enough by ½ an hour to start another one.

May 21, 2011 | Cuisinart CBK-200 Bread Maker

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Loafs dot look right


Black and Decker bread machines need a little more water in the dough, about two tablespoons for a two lb loaf. If the loaf does not rise enough, cut back on the salt about 1/4 teaspoon at a time, no less than one teaspoon for 2 lbs or the bread will be all full of large bubbles.
Here is my owner's manual:
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Hitachi HB-B101 Getting small loafs.


sounds like its skipping a step . there are no inside parts made for any bread maker . so your out of luck . time for a new bread maker . please rate this answer if it helped, 3 or 4 stars .and keep me in the paid department . a 1 or 2 will knock me off the air again . thanks

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