Question about Rival FSD201 4-Cup Rice Cooker

1 Answer

Keeping turning off

My Rival Vegatable steamer FSD 201 will not stay on over 1 minute. It continues to keeps shutting off. I had the FSD 200 and the same thing happened. Rival replaced my 200 with the 201 free of charge...what is up with these things? Is there a known defect or how do I fix this? This is two in less than a year???

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  • sonny87kidd Mar 17, 2009

    I cannot seem to keep my steamer on I was cooking rice and when I went out the timer had 20 minutes on it when i came back in it was beeping and turning off. I had descent luck with it for a few months a free replacement is definately a kind gesture.

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  • 27 Answers

Yes, they know about the problem, I would either get another one or try to get a refund. the issue is water vapor at the control board.

Posted on Dec 20, 2017

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Posted on Jan 02, 2017

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SOURCE: Steamer keeps shutting off.

I have the same issue, but if I use cold water (15 C, 60 F), the steamer works. Hope this help.

Posted on Jun 23, 2008

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Here's all the info I've been able to find:

The older Rival rice cooker steamer should have a base, a lid, steamer basket, and rice bowl.

To cook rice, fill center basin of base with water. Place the rice bowl on basin. Add rice and water as follows. For white rice add water in a 1:1 ratio to rice plus 1/2 cup. For brown rice add water in a 1:1 ratio to rice plus 3/4 cup. Examples: 1 cup white rice, 1-1/2 cup water; 2 cups brown rice, 2-3/4 cups water. Put lid on and plug in and in about 50 minutes you should have delicious rice.

Timing is Everything
Whether using the Rival Steamer for a main dish or for a side dish, cooking is easy. But not Fast. Rice and steamed vegetables actually take twice as long to cook in this steamer. The simplicity comes since you add your rice or vegetables in one step. No waiting for one thing to happen before you can do the next. Put water and fruits, vegetables, fish, poultry or rice in the basket or bowl that come with the unit, cover, plug in and wait for the light to go off per the timing chart.
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1/2 cup water takes 10-12 minutes
3/4 cup water takes 16-17 minutes
1 cup water takes 19-22 minutes
1.25 cups water takes 24-26 minutes
1.5 cups water takes 26-30 minutes
2 cups water takes 38-39 minutes
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3/4 cup flour
3/4 teaspoon baking powder
1/4 teaspoon salt
1/3 cup butter
1 teaspoon vanilla
1/2 cup sugar
1 egg, beaten
1.5 ounces unsweetened chocolate, melted
1/2 cup milk
1/4 cup chopped nuts
Sift together flour, baking powder and salt; set aside. Cream butter and vanilla until fluffy. Gradually add sugar, beat well. Add egg and melted chocolate; blend well. Add milk alternately with dry ingredients and beat until smooth. Fold nuts into batter. Pour into greased 8"x4" loaf pan. Cover pan with aluminum foil. Place pan in steamer basket. Cover and steam until wooden pick inserted near center comes out clean. Serve warm with **Marshmallow Cream Sauce. Water: 1 cup. Time: 19-22 min.

**Marshmallow Cream Sauce:
16 large marshmallows
1/3 cup cream
In a small saucepan, combine ingredients and melt over low heat. Serve over Steamed Chocolate Pudding.

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1 Answer

Steamer keeps shutting off.


I have the same issue, but if I use cold water (15 C, 60 F), the steamer works. Hope this help.

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