Question about Welbilt ABMIL2P Bread Maker
When I first got mine I had same problem. I found no matter what yeast flour or recipe same thing.I stoped using city water and then had normal loves, also make sure the water is around 110 degrees to hot will kill the yeast.
Posted on Jan 03, 2010
The bread needs to proof longer (sit in warm machine to rise beforw baking!)
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Posted on Dec 19, 2008
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