Question about Dacor ECD227 Epicure Electric Double Oven
One of the 2 ovens is now taking 3 times as long to heat to the correct temperature - was working fine before - instead of 10 minutes it now takes 30 minutes to reach 350. Any advice much appreciated.
Usually when an oven is slow to heat, it is because of a bad element. You can look at the upper (broil) and lower(bake) and see if they appear to have any major burn marks on them, It may just look like something spilled on it untill you look closer or try to clean it off. if you do not find any obvious problems, turn the oven on and wait a fem minutes, then see if the bake element is glowing. Also look at the broil element, they should both be glowing at least a little orange. Compare how it works to the other oven that works properly. If only one of your elements is glowing, either you have a bad element (which is usually apparent on visual inspection) or a bad relay board that controls the element. The element is easy to change, onlt a couple screws and 2 wires (turn off the breaker first!!), the relay board is pricey, and a pain in the tookas. if you decide to guess, try the element first. Hope this is at least a little helpful.
Posted on Jul 01, 2007
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Posted on Jan 02, 2017
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