Seems to be taking a long time to cook

actually it takes less time to heat up and cook with the fan running
That is why it is called a fan forced oven as the fan forces the hot air all around the oven , heating it quicker and giving a better cooking result by moving hot air all around what is being cooked

It is most likely coated in grease, remove it and clean it first.

have you checked with an oven type thermometer for 350 degrees against the setting of 350 degrees,if its off very far then its the oven temp sensor in the upper left middle or right rear wall of the oven thats bad it looks like a small pencil type rod 2" to*' long it merely unplugs off the oven s control panel in the rear,you can test its resistance also to get an idea if it is your culprit,otherwise the oven element could have a hot spot in it and not letting all the current thru to properly heat the element,it will be dis-colored in that area

I have exactly the same problem. Did you ever find out how to fix it? I'm still cremating my food!

Hi,
If your electric oven is taking too long to heat or just not heating up right,then check out this tip that will give more detail about your problem.

Oven Problems Electric Oven is Heating Slowly or Poorly

heatman101

There does seem to be a fault, as the fan should run continuously even when the element goes off at the required temperature setting, and the light should atay on as well.
It suggests to me that there is a fault with the oven thermostat, or it is wired incorrectly.

No, there is no slow cook. The bottom oven works as a normal fan assisted oven and the top oven relies on elements concealed in the floor. The top oven takes a long time to warm up.

Hi,
If your electric oven is not heating then you probably have a bad heating element in your oven. This is not that hard to fix yourself...
Check out this tip that I wrote about the Oven not heating problem..

Oven Problems Electric Oven is Heating Slowly or Poorly
http://www.fixya.com/support/r4511800-oven_problems_electric_oven_heating

heatman101

In the middle of cooking roast beef I get a display of E1 F2.

Help please.

djpat, in looking at your schematic, it shows that the cooling fan will be on during bake and broil operations as well as cleaning. So this would be a normal operation. Catriver.