Question about Amana AER5715QAS Electric Kitchen Range
But the briol works fine , the element glows red when it on , but once you press bake its take forever. i tried last night to get to 400 degress in took five hours in it only got to 225 finely I just shut it off.
Your bake element is probably open. When this happens the broil element may heat slightly when in BAKE mode and that is where your heat is coming from. First thing I would check is the connections to the bake element as well as the element itsef.
Posted on Dec 14, 2008
a 6ya expert can help you resolve that issue over the phone in a minute or two.
best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
the service is completely free and covers almost anything you can think of (from cars to computers, handyman, and even drones).
click here to download the app (for users in the US for now) and get all the help you need.
Posted on Jan 02, 2017
Tips for a great answer:
Jan 13, 2014 | Whirlpool Gold GY397LXUS 30" Slide-in...
Jul 30, 2011 | GE Ovens
Jan 30, 2011 | KitchenAid KERS807SSS Electric Kitchen...
Jan 12, 2010 | Ovens
Oct 12, 2009 | Ovens
Oct 05, 2009 | Smeg Ovens
Aug 27, 2009 | Ovens
May 27, 2009 | Ovens
Feb 18, 2013 | Amana AER5715QAS Electric Kitchen Range
561 people viewed this question
Usually answered in minutes!