Question about Sunbeam 5890 ExpressBake Bread Maker
What setting should be used when baking gluten free loaves?
hope this link below will solve your problem.
Set your bread machine program for 1.5 loaf medium crust. I used the gluten-free cycle on the Breadman; if you don't have a gluten-free cycle, I believe a rapid rise cycle will also work.
Check the dough after a few minutes of kneading- it should be closer to a muffin batter than bread dough, soft but not too wet. Adjust dry to wet ratio with a tablespoon of flour or warm liquid, as needed. Humidity influences the dough. As does temperature (your bread will rise higher on a hot day).
If you like a crusty loaf, remove the bread from the pan and place it in the oven at 350 degrees F for an additional 10 minutes- keep an eye on it and don't let it get too brown. It should be a light golden color.
Cool the loaf before slicing for best results.
Enjoy fresh from the oven- the first day (as with most gluten-free baked goods) has the best texture and taste
Read more: http://glutenfreegoddess.blogspot.com/2009/02/delicious-gluten-free-bread.html#ixzz0ZZASptEr
Posted on Aug 04, 2010
a 6ya expert can help you resolve that issue over the phone in a minute or two.
best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
the service is completely free and covers almost anything you can think of (from cars to computers, handyman, and even drones).
click here to download the app (for users in the US for now) and get all the help you need.
Posted on Jan 02, 2017
Tips for a great answer:
Oct 29, 2013 | Black & Decker Kitchen Appliances - Others
Sep 05, 2010 | Kitchen Appliances - Others
Aug 01, 2009 | Smeg SE250XUK Stainless Steel Electric...
Feb 01, 2009 | Oster 5836 ExpressBake Bread Maker
Jan 04, 2009 | Breadman TR520 Bread Maker
Dec 30, 2008 | Black & Decker B2300 Bread Machine
Mar 31, 2008 | Breadman TR875 Bread Maker
Mar 29, 2008 | Sunbeam 5891 Bread Maker
624 people viewed this question
Usually answered in minutes!