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How long does it take tow digestive food?

About your body that lookings inside

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I'm pretty sure it takes your body about 6-8 hours to completely digest food.

Posted on Feb 10, 2009

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Hi,Im the owner of Alpine Towing.In looking up my business in google I found out when you click on my business name and it go to an tow operators site. Can you answer me why this is happening?


cannot see what you are on about
I went google and typed in ---alpine towing--- and it comes up alpine towing , location, directions ,alpinetowing .com.au and about a dozen sites all about alpine towing

Sep 26, 2016 | google.com

2 Answers

How can men live a long life?


Men can enhance the life duration simpler than women. Follow these simple steps to live a long life.
1. Keep your body clean and healthy.
2. Do exercise daily and keep your body fit for long life it also helps you to maintain your weight.
3. Take only healthy and nutrient foods include more raw vegetables and fruits in our regular food.

Visit http://www.forums4men.com/ that have a lot of conversation on interesting topics on men like you asked. Free Forums Online For Men

Oct 17, 2015 | Websites

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How long does it take to empty stomach after a meal?


After you eat, it takes about six to eight hours for food to pass through your stomach and small intestine. Food then enters your large intestine (colon) for further digestion, absorption of water and, finally, elimination of undigested food.

Feb 21, 2015 | Websites

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How do I find my 4 digest code for Facebook which I have forgotten please


Everything you need is here:
http://askbobrankin.com/forgot_facebook_password.html

Sep 15, 2014 | Facebook Social Network

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Sudden weight lose in older women


It may happen, Oldwomen can not service, fruit and food so it lost the weight or she has any problem that can effect on her body need to consult with the doctor that can more helpful for you such as ayurvedic diabetes medicine.

Feb 08, 2014 | diabetes.org Websites

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Find Ip Address


Hi,
in these situations you just have to go to police and they will find out the IP of the person.
I strongly recommend going to police.

Apr 28, 2013 | Websites

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What is the 2 classification of vitamin


Fat soluble vitamins
These vitamins are soluble in fats, oils and in fat solvents like alcohol, etc. There are four fat soluble vitamins. They are: Vitamin A, Vitamin D, Vitamin E and Vitamin K.
These vitamins are stored in liver and are not readily excreted in urine and are not absorbed in the body unless fat digestion and absorption proceed normally. Among all the four vitamins only Vitamin K has a specific coenzyme function. Fat soluble vitamins are made up of one or more carbon units and hence they are called Isoprenoid compounds.Their deficiency can cause malabsorptive disease.
Excess intake of these vitamins may cause hyper vitaminoses. Water soluble vitamins
These vitamins are soluble in water. They are again divided into B complex vitamins and non B complex vitamins. B-complex vitamins are - Thiamine (B1), Riboflavine (B2), Niacin (B3), Pyridoxine (B6), Biotin (B7), pantothenic acid, Folic acid and Cyanocobalamine (B12). Vitamin C is the non-B complex vitamin.
These vitamins are not stored in the body (except B12). Hence, they are to be continuously supplied in the diet. The biochemical reactions of these vitamins is through co-enzymes. The common deficiency symptoms of these vitamins are Dermatitis, glossitis, diarrhea, depression, etc.

Jul 12, 2011 | Websites

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What are the classification of food service?


Food Service Establishment Classifications

Class I: is a food service establishment with commercially prepackaged foods and/or hot or cold beverages only. No preparation, cooking or hot holding of potentially hazardous foods is included except that commercially precooked foods may be heated and served in the original package within four (4) hours.

Class II: is a food service establishment using cold or ready-to-eat commercially processed food requiring no further heat treatment and/or hot or cold beverages. No cooking, heating or hot holding of potentially hazardous foods is included, except that commercially packaged precooked foods may be heated and served in the original package within four (4) hours and commercially precooked hot dogs, kielbasa, and soup may be heated if transferred directly out of the original package and served within four (4) hours.

Class III: is a food service establishment having on the premises exposed, potentially hazardous foods that are prepared by hot processes and consumed by the public within four (4) hours of preparation.

Class IV: is a food service establishment having on the premises exposed, potentially hazardous foods that are prepared by hot processes and held for more than four (4) hours prior to consumption by the public.

Jul 09, 2011 | Websites

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What could be an nutritional value of foods provided to workers working in an industry?


usually high carbohydrate level to provide energy and also lots of protein to build the body

Aug 10, 2010 | Websites

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