Question about Ovens
I have been given a Bush BT01 Table Top Rotisserie Oven which is in need of an extremely good clean.
Sadly it has did not come with its instruction manual and I would like to obtain a copy so that I can can check the correct procedure for cleaning and selct suitable cleaning products.
SOURCE: Cleaning my self-clean oven
Turn the oven to "clean" and lock the door if the oven has a manual door lock. The oven may have an automatic timer for the clean setting. If it doesn't then you'll have to turn it off yourself in three or four hours. Don't be surprised if the oven puts out a very foul smell while it's cleaning itself as that's normal for an oven that hasn't been cleaned in so long. After it's done, wait for the oven to cool and then wipe out the ash from the inside of the oven.
Posted on Mar 02, 2008
SOURCE: self cleaning oven directions
Press the self-clean button. The panel becomes blank(---), then press the up arrow( ^ ). The panel will appear 3:00 (indication for the duration of self-cleaning). The oven will lock on its own and start the self-cleaning. Good luck, ya'll!
Posted on Dec 09, 2008
User manuals are hard to find.
The problem I had was setting the clock on a single Diplomat oven, with no clock button. Here's my solution :
DIPLOMAT OVEN OPERATING INSTRUCTIONS
The Diplomat single oven is controlled by two knobs and a set of buttons along the middle of the control panel.
The left knob sets the temperature of the oven, while the right knob selects the function to be performed, e.g. fan oven, grill, etc.
The buttons along the middle set the cooker clock, the start and end times of cooking, and the “+” and “-“ buttons will increase or decrease the time shown on the cooker’s clock.
PLEASE NOTE THAT THE OVEN WILL NOT OPERATE UNTIL THE CLOCK IS SET.
If there is any interruption to the power supply (including manually switching off at the main switch) the oven will not operate until the clock is reset.
Here’s how to set the clock:
First press simultaneously the first two buttons to the left of the control panel. They are marked as a Bell symbol (Alarm) , and a steaming Cooking Pot (Start of Cooking Time). Then immediately press the plus “+” or minus “-“ buttons to increase or decrease the time displayed. When the desired time has been reached, leave it for a few seconds, and it will remain set at this time. Any further changes to the displayed time will require this procedure to be repeated.
Hope this helps!
Posted on Apr 26, 2010
Tips for a great answer:
Jun 04, 2014 | Ovens
May 24, 2013 | Frigidaire 27 in. Electric Double...
Below are instructions on how to take your oven door apart to
remove any stains that may be caught down in the door vents.
Tools needed: good Phillips head screwdriver or small quad bit
A. Open Door remove 2 screws and washers on door lining at door hinge area.
B. With door in broil stop position lift door assembly off
C. Lay door on table, position so that handle hangs freely over
edge of table
D. Remove 2 screws and washers that secure handle to lining
E. Remove 8 screws that attach textured steel door wrapper trim
to lining assembly 3 at top, 3 at bottom, 1 on each side
F. Lift door lining up and out of wrapper trim assembly.
G. Lay lining assembly on table with wool shield/inner part of
lining facing up.
H. Remove 2 glass clamps via 2 screws per clamp. These clamps
attach innermost clear glass to wool shield.
I. Lift out center clear glass from wool shield, this glass
just lays onto the wool shield and is held in place by the glass/ clamps in
J. Clean each glass with appropriate cleaner, Windex, bon ami, fantastic, etc
K. One glass that remains in door lining assembly can at this
time be cleaned without further disassembly the lining assembly.
L. Reassemble in reverse order.
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