Question about Black & Decker B2000 Bread Maker
My Black & Decker B2300 breadmaker has two paddles, and when the bread is finished kneading, the dough often ends up all on one side of the pan. As a result, when baking is finished, the loaf is often unevenly risen and winds up quite misshapen, all the way over to one end or the other of the pan, and not evenly distributed. How can I make sure the loaf rises in the middle of the pan?
I can't get my dough to rise all the way. I can't figure out what is wrong. Ive tried differt yeast,flour,made sure the water is the right temp. and the rest of the ingredients. Maybe my machine isn't working right please email me with some solutions
Posted on Jan 29, 2008
I have a problem with my Black%& Decker b2300. One of my kneading blades will not go down all the way.
Posted on Jan 03, 2008
More water made the dough softer and fixed the problem for me.
Posted on Dec 28, 2007
The paddles fit two ways, so what you must do is have them facing opposite ways, then they fight with each other and elongate the loaf
Posted on Dec 23, 2007
Tips for a great answer:
Oct 31, 2010 | Black & Decker B2000 Bread Maker
Apr 12, 2010 | Black & Decker B2300 Bread Machine
Jan 07, 2010 | Black & Decker B2300 Bread Machine
Jan 04, 2010 | Black & Decker B2300 Bread Machine
Nov 20, 2009 | Black & Decker B2300 Bread Machine
Nov 15, 2008 | Black & Decker B2300 Bread Machine
Nov 09, 2008 | Black & Decker B2300 Bread Machine
553 people viewed this question
Usually answered in minutes!
Step 2: Please assign your manual to a product: