Question about Cuisinart (ICE-20) 1.5 Quart Ice Cream Maker

1 Answer

Coffee taste bad

The fresh coffee taste bad

Posted by on

1 Answer

  • Level 3:

    An expert who has achieved level 3 by getting 1000 points

    Superstar:

    An expert that got 20 achievements.

    All-Star:

    An expert that got 10 achievements.

    MVP:

    An expert that got 5 achievements.

  • Master
  • 8,596 Answers

Coffee Tastes Bad- Cuisinart

1) Run 1 tsp lemon juice per 1 cup water through Cuisinart
2) Use filtered water
3) Replace the charcoal water filters every 3-4 mos
4) Use better coffee

-Tha Mp3 Doctor

Posted on Dec 10, 2008

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

2 Answers

Which flavored ice cream is best to serve guest in day time?


Vanilla is a very common and still in used, every age people love this flavor. It can be served simply during daytime or with topping on night time. It is also not too heavy for eating and good for desert.
http://mental.net.in/
One can also add some fruits like strawberry, blueberry etc., to make it extra rich in flavor.

flavored-ice-cream-best-serve-guest-in-2u4uo2gdaj0z24eravzuzply-2-0.jpg

Dec 17, 2015 | Ice Cream Makers

1 Answer

Ice cream taste like oil...what is fix for this issue?


First of all, you MUST use food grade lubrication because it is not hazardous and wont be detected. Second is that it wont damage any seals on the machine like a petroleum based solvent would. Third is seals around the shaft are leaking.

Jul 20, 2015 | Taylor Soft Serve 8756 Three Phase Water...

2 Answers

My sour cream got frozen can I still eat it


It will be difficult to eat it in a frozen state. However, if you place it in the refrigerator for 24 hours it will likely thaw out. If you then find its taste and consistency to your liking there is no reason why it cannot be consumed. Most people would tend to throw it out, as it loses some of its consistency.

Mar 03, 2015 | Ice Cream Makers

1 Answer

Hi, I hav bought an ICE-50BC ice cream maker. It is now 3 weeks old & has been used 3 times. When the ice cream begins to freeze the stirrer arm always lifts off the machine & stops working. when I...


See the BOLD section below..

You need a good simple recipe. So here is one.
(This is an unpasteurized recipe unless you boil the blended strawberries, wash the berries very well if you don't)

1 lb fresh strawberries (ripe is better)
3/4 cup sugar (most folks double this but i prefer the taste of strawberry)
3/4 cup whipping creme
2 1/4 cups milk (2%)
1 tsp lemon juice

Liquefy the strawberries in your blender. (Boil now if pasteurizing) and add the rest of the ingredients and blend.
You now have enough Ice cream mix for two partial batches. Divide mix in two equal portions. You should have enough to fill machines bucket 1/2 - 2/3 full.
IMPORTANT
Do NOT have more or less in the bucket as the machine screws up with more or less of any mix.
Insert Paddle and put noisy grey power arm on top.
Add a 2 inch thick hardcover novel on top of arm above bucket.
Add a heavy Soup can on top of this book (I recommend Habitant French Canadian Pea Soup 28 fl oz size).

Set timer to 40 minutes.
Leave room as it is a noisy little beast machine.

Come back and check just before it is done. If still too liquid add 5 minutes to timer.

Empty into bowl and add 2nd half of mix to bucket.
Clean the dimple on bottom of mixer paddle before putting back in bucket. This batch should take 5 minutes less as compressor is already cold.

Have fun.

The book and Soup can are essential to keep the silly beasts power arm from lifting up too early.

Apr 28, 2011 | Cuisinart ICE-50BC 1.5 Quart Ice Cream...

1 Answer

How to make icecream in cuisinart ice 50bc


You need a good simple recipe. So here is one.
(This is an unpasteurized recipe unless you boil the blended strawberries, wash the berries very well if you don't)

1 lb fresh strawberries (ripe is better)
3/4 cup sugar (most folks double this but i prefer the taste of strawberry)
3/4 cup whipping creme
2 1/4 cups milk (2%)
1 tsp lemon juice

Liquefy the strawberries in your blender. (Boil now if pasteurizing) and add the rest of the ingredients and blend.
You now have enough Ice cream mix for two partial batches. Divide mix in two equal portions. You should have enough to fill machines bucket 1/2 - 2/3 full.
IMPORTANT
Do NOT have more or less in the bucket as the machine screws up with more or less of any mix.
Insert Paddle and put noisy grey power arm on top.
Add a 2 inch thick hardcover novel on top of arm above bucket.
Add a heavy Soup can on top of this book (I recommend Habitant French Canadian Pea Soup 28 fl oz size).

Set timer to 40 minutes.
Leave room as it is a noisy little beast machine.

Come back and check just before it is done. If still too liquid add 5 minutes to timer.

Empty into bowl and add 2nd half of mix to bucket.
Clean the dimple on bottom of mixer paddle before putting back in bucket. This batch should take 5 minutes less as compressor is already cold.

Have fun.

The book and Soup can are essential to keep the silly beasts power arm from lifting up too early.

Oct 21, 2009 | Cuisinart ICE-50BC 1.5 Quart Ice Cream...

3 Answers

What's the recipe for coffee ice cream


Ingredients:
  • 2/3 cup sweetened condensed milk
  • 2 tablespoons instant espresso powder
  • 2 tablespoons espresso liqueur
  • 1 1/4 cups heavy cream

    Put the condensed milk in a bowl and stir in the espresso powder and liqueur. In a separate bowl, whisk the cream until it reaches soft peaks. Fold the cream into the condensed milk mixture, then pour this gorgeous caffe latte-colored airy mixture into an airtight container and freeze for 6 hours or overnight. Serve straight from the freezer.

    This is the best procedure to make a coffee ice cream.
recipe-coffee-ice-cream-myawdgdmzywgx1pl2igmxr0v-5-0.jpg

Sep 17, 2009 | Ice Cream Makers

1 Answer

I have the machine but not the manual that goes with it.


Things You'll Need:
  • Fruit
  • Blender
  • Vodka
  • Lemon juice
  • Sugar, honey or agave nectar
  • Ice cream maker or freezer
  1. Choose your fruit or even blend more than one kind of fruit. As a general rule, it is best to use juicy, pulpy fruit, such as watermelon, mango or strawberries; however, you can add a splash of orange juice or even throw in banana for extra cream. Blend your selected fruits well in a blender.
  2. For every 2 or 3 cups of blended fruit, add 1 Tbsp. of vodka and 2 Tbsp. of lemon juice. If you are serving sorbet to children or cannot consume even these small amounts of vodka, simply replace with lemon juice; however, know that you will not be able to taste or feel the effects of vodka in your finished product.
  3. Blend sugar into the mix; however, add just a spoonful at a time, tasting until you reach your desired level of sweetness. As an alternative to sugar, you can use honey or even agave nectar.
  4. Place your mixed sorbet in an ice cream maker to freeze for the creamiest results. If you do not have an ice cream maker, simply place your sorbet in the freezer for a few hours; however, sorbet will be a bit harder in texture but just as tasty if frozen in the freezer.

Aug 23, 2009 | Musso Lussino Dessert Maker 4080 1.5 Quart...

2 Answers

I need Oster ice cream maker instructions. I have the Oster Quick Freeze Ice Cream Maker #768-08E, but it did not come with instructions. Any receipes for diabetic ice cream?


http://kitchen.manualsonline.com check out this website for your instructions.



Homemade Vanilla Ice Cream

3 cans fat free evaporated milk
1 quart fat free half and half
1 quart whipping cream
1 cup Splenda
vanilla to taste

Mix all together. Follow directions for electric ice cream maker. Makes 1 gallon. To make chocolate ice cream, add sugar free chocolate syrup in recipe.

Jul 31, 2009 | Ice Cream Makers

1 Answer

Won't run through a full cycle.


I would unplug the coffee maker for one hour to fully reset it. When you plug it back in, set the dial for auto-off and program the auto-off time for "4:00" (4 Hrs). If it still doesn't work, the problem is electrical - if you purchased it within 3 years, it has a 3-year warranty. I don't have your exact model # of coffee maker, so these are general directions.

-Tha Mp3 Doctor

Feb 27, 2009 | Cuisinart (ICE-20) 1.5 Quart Ice Cream...

1 Answer

"keep fresh lid" is it needful?


The stay fresh lid is just for use in the freezer. It keeps the cannister fresh. I store my ice cream or whats left of it in another container. I don't think you would have to get a replacement. Maybe you could store the cannister in a large Ziploc bag or something similar. Hope this helps!

May 16, 2008 | Gel Canister 106765 1.5 Quart Ice Cream...

Not finding what you are looking for?
Cuisinart (ICE-20) 1.5 Quart Ice Cream Maker Logo

171 people viewed this question

Ask a Question

Usually answered in minutes!

Top Cuisinart Ice Cream Makers Experts

Jay Finke
Jay Finke

Level 3 Expert

1222 Answers

EugenesDIYDen
EugenesDIYDen

Level 3 Expert

479 Answers

yadayada
yadayada

Level 3 Expert

60667 Answers

Are you a Cuisinart Ice Cream Maker Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...