Question about Welbilt ABMIL2P Bread Maker

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Black appears in dough

Our breadmachine has been working well, but now, after 2 years the finished dough has black in and may be coming from wear between paddle and pan. Any ideas?

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Probably need a new bread pan. I had great success in finding what I wanted for my breadmaker at http://breadmakerpartsemporium.ioffer.com/. They have manuals and parts for most breadmakers at very reasonable prices.

Posted on Jan 11, 2009

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That is going to happen often with breadmachines, especially when making breads with thick crust. The only way to avoid it 100% of the time is to make dough with your machine and then do the final rising and baking in the oven. There is one other thing you can do to avoid the dreaded" paddle injury" to your loaves and still bake in your machine. Visit me at breadmachineshelp.com and I'll reveal my little trick!

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I had the same problem. I find the loaves to be a much better size if I just use program setting 8 - Dough then put the dough in 2 regular bread pans or on cookie sheets (bagetts), let them have a second rising and finish them in the convection oven at 350 F for 21 minutes.

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Bread deflating or baking sunken in with a crater ridge around the top usually means too much liquid or sugar.  Try the same recipe by reducing the liquid by 2 tablespoons.  If dough appears like pie crust dough, add teaspoon of liquid down the side of the dough and observe. Add another if necessary.  Humidity and temperature affect the dough and its behavior  Do not dispair if a recipe that has been tried and true suddenly does not "work."

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Better recepe booklet for b2300 bread maker


Hi,

I am giving you the site where there is BLACK and DECKER All in one breadmachine manual which has some recipes in it.

If this is the manual that comes with the machine , then in the same page of the website given below you can find many recipes below the heading "Related Documents" .

www.scribd.com/doc/261889/Black-and-decker-All-in-one-Breadmachine-manual-?query2=%22black+and+decker+bread+machine+manual%22

Hope my info help you,
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Sep 27, 2008 | Black & Decker B2300 Bread Machine

1 Answer

Zojirushi BBCC-X20 rubber gasket breakdown


Hi D Daniel,

I'd start by getting a new part. Gaskets can be made from a variety of materials - and different types of rubber, or silicon, will have different characteristics. The manufacturer should be able to provide this information to a concerned consumer.

I'd go to Zojirushi's Support page at (TinyURL'd for brevity)

http://tinyurl.com/3jmx4g

There's a Service & Support link at the top of the page - locations of service centers and the like.

You can also call Zojirushi Customer Service Department - -

800-733-6270, M-F, 8:00 a.m. to 5:00 p.m. PST.


Also here's a TinyURL for the manual download page, just so you have it.

http://tinyurl.com/z39gu

If these don't pan-out (no pun intended, I think), the next place I'd start hunting is eBay.

If I can be of further assistance, let me know. If this solves the issue, please rate it accordingly.

Thanks in-advance for using Fixya.com,

Jon


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The paddles fit two ways, so what you must do is have them facing opposite ways, then they fight with each other and elongate the loaf

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I've had pretty good results with a crochet hook (use a metal one that can be run through your dishwasher). Insert the hook through the hole in the paddle and it should catch on the far side just enough to pull the paddle out of the loaf. Best to do it before it cools and the crust hardens, though.

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