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Relatively new Blanco Bose 65 oven is is not heating when on fan-forced but heating normally wehen used standard. Grill etc all work. Driving me mad, thermostat issue?

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  • Anonymous Apr 27, 2009

    Similar problem. Any solutions?

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5 Suggested Answers

  • 1462 Answers

SOURCE: fan oven not heating, bosch hbn 202t

the fan oven element is separate from the grill element. the problem is that the circular element round the fan is blown. remove the back panel of the oven and you will see the element. replacement is easy. on most bosch, the element is removable from inside the oven but for some you have to remove the oven and take off the back casing

Posted on May 04, 2007

  • 1 Answer

SOURCE: Rangemaster Toledo 110 oven/Grill element

Hi,

How easy is it to fit a new grill element. The element on the left hand side of the grill is not working so I need to replace this. I'm just wondering if this is easy to do myself or do I need an
electrician
?
Regards
Sandra

Posted on Jan 17, 2008

  • 1 Answer

SOURCE: I have a chef premier

Suggest to fix problem by not bying electrolux products and possibly other well known brand names as well

Posted on Apr 13, 2008

  • 190 Answers

SOURCE: Bosch oven not heating to temp

Dear customer,
i recommend u to try the following routine to sort out this problem

  • Check timer and clock settings
  • Reseat the element
  • Test the element
  • Test the element connectors
  • Test the oven temperature control
  • Test the oven selector control
  • Recalibrate the temperature control

  • hope u find this useful. thank you.

    Posted on Jul 09, 2008

    • 6 Answers

    SOURCE: Smeg SUK91MFX5 oven wont heat

    Reset the clock that will make the heating element work, if your clock has stopped displaying (common fault) set as per instructions but you wont be able to set at any acurate time.

    Posted on Oct 04, 2008

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    2 Answers

    Fan oven not heating up


    This tutorial will show you how to check your Zanussi element and how to replace your Zanussi cooker element.
    Here are the 3 main faults to look for in your oven or cooker that is not heating
    • Your oven will not work until the clock/timer has been re-set after replacing an oven element or tripping the electrical supply. Consult your Zanussi manual.
    • If you're Oven is not getting hot or heating up it could be a faulty element, if the fan in the oven is running and the thermostat light is on, this will lead us to believe that the element has gone faulty. With grills the thermostat light should come on there should be heat, if not then this could be the grill element or the thermostat.
    • When you turn the oven on, the household electrical supply trips on the Rcd (this is the earth trip in the fuse board sometimes called the breaker tripping) your fan oven element has gone to earth and needs replacing.
    If this helped like us on facebook please

    How to Video Tutorials on Domestic Appliances

    Apr 24, 2011 | Zanussi ZDQ495 Electric Double Oven

    1 Answer

    My omega europa oven is not heating up .grill fan


    Sounds like a faulty fan oven element. To replace: Disconnect from power (usually easiest to switch off at fuse box). Remove racks etc from inside oven. Remove rear panel inside oven- four screws. You will now see a heating element that goes around the fan- often you see blow mark on element. You need to remove the back panel of oven to access the nuts that hold element in- two nuts, undo nuts, remove wiring from element. New element available from any good appliance repair shop. Reverse procedure to refit. Happy fixing!!

    Mar 18, 2010 | Ovens

    1 Answer

    White powdery stuff inside the oven, now no heat


    It sounds like the oven element has blown.
    The powdery stuff you refer to is the insulation of the element that has blown out.
    You will have to fit a new element.
    Please rate my solution.
    Thankyou.

    Feb 03, 2010 | Ovens

    1 Answer

    Fan forced heat not working


    If it is an electrically heated fan oven, then it sounds like the oven element is not working.
    This is usually located at the rear rof the oven behind a removeable cover.
    Hope this helps.

    Dec 05, 2009 | Ovens

    1 Answer

    The fan oven is not heating up. The fan appears to to be operating and the element for the grill heats up . I had the oven element replaced over a year ago.


    If the fan is working o/k, but there is no heat, then it is more than likely the element that has failed again.
    The fact that you had it replaced a year ago, does not mean tha it will last a long tiime, it is quite common for them to fail in a relatively short space of time.
    Take my advice and fit a new element.
    Thankyou.

    Dec 03, 2009 | Baumatic Ovens

    1 Answer

    Whirlpool 6MFOS oven not heating


    Do you still have this oven? I broke my glass door and need a replacement. thanks

    Oct 19, 2009 | Whirlpool Ovens

    1 Answer

    My oven is a la germania f6 50 l2x i want to know the meaning of the symbols on my oven


    Oven functions
    Oven light.
    Upper and lower heating elements.
    (Conventional cooking).
    Upper and lower heating elements with fan.
    (Fan assisted cooking).
    Lower heating element with fan.
    Inner grill heating element.
    (Radiant grill).
    Full grill heating element with fan.
    (Fan grill)
    Rear circular heating element with fan.
    (Fan forced cooking).
    http://www.sampfordixl.com.au/lagermania/specs/f969d5x.pdf

    Oct 10, 2009 | Ovens

    1 Answer

    Not heating in fan forced mode


    Possibly your fan element has blown. Try and take the cover off that coves the fan inside the oven itself and use a torch to look at the element to see if it looks out of shape etc.

    Jun 15, 2009 | Fisher and Paykel OS302SS, Stainless Steel...

    1 Answer

    Instruction manual


    HI SIR  
    When you first use your Oven, the Oven will need to "settle". That is, it needs to burn off production residues and dust. The metal used in the Oven will also expand slightly when first used. You will experience some crackling and a strong smell. This is perfectly normal and we advice you anticipate this "settling" prior to use. Using an empty Oven, select Function 4 and set a temperature of 250°, allow the Oven to "settle" for hour, turn to function 3 and heat for a further 1/2 hour.
    Multifunction Oven Function Selections

    2. Defrost - This function activates the fan only, (no heat is used) to allow controlled and hygienic defrosting.
    3. Conventional cooking - Normal or traditional cooking functions using the top and bottom elements. When using this function set the thermostat between 50 - 250°C. When the desired temperature is reached the yellow light will go out and then alternate between lit and unlit as the temperature is controlled.
    4. Fan-Forced cooking - This selection is best for multilevel cooking as the heat generated by the central element is circulated around the Oven, creating an even heat environment. You will need to set the thermostat dial between 50-250°C for this function.
    5. Center Griller - For best results set the thermostat to MAX. The door may remain closed or completely open.
    6. Large Griller - For best results set the thermostat to MAX. The door may remain closed or completely open.
    7. Fan Griller - This function combines the grill element with fan assistance and is used in conjunction with the thermostat. The Oven door must remain CLOSED during cooking. The thermostat dial should be set between 50-250°C for this function. 
    8. Fan-assisted Baking or Patisserie Setting
     - Combines the concealed bottom element with fan assistance and is used in conjunction with the thermostat. The Oven door must remain CLOSED during cooking.

    top


    Advanced Oven Features

    Cavity Cooling

    The Oven has an advanced cavity cooling system. A cylindrical fan is mounted on the rear outside frame of the Oven. This fan assists the movement of air through the Oven cavity keeping it cool. In addition to reducing the temperature in the Oven cavity, the air is blown out around the Oven door handle which keeps the door handle cool. The cooling fan is activated when the Oven light or any cooking function is selected and will switch off after all Oven functions have been turned off.

    Triple Reflective Door Glazing

    Some Ovens have two levels of removable door glass. The two inner layers are removable and are made of a reflective glass which, in effect, reflects heat back into the Oven and results in a significant reduction in the outside door surface temperature. To clean the door glass, use a coin or large screwdriver to remove the screws. Wipe both sides of the inner, middle and outer glass. Wipe the sealing gasket. Don't forget to replace the rubber sealing gasket around the centre glass layer before replacing the glass. Ensure the narrow air gap lies between the inner and centre glass layers and the wider gap lies between the centre and outside glass layers. Tighten each screw gradually, one then the other until firm. Do not overtighten.

    Wipe Clean Enamel (Extra Optional)
    Some models have easyclean blue enamel paint throughout the internal cavity walls. Other models have baking trays and grill pans finished in the soft grey super tough "wipe clean" enamel. This enamel is less porous than conventional, so that food does not adhere as easily. Simply wipe clean with a soapy cloth or creme cleanser when cooking is finished. For baked on residue, use a smooth scraper or if necessary a non-caustic Oven cleaner.

    Drop Down Grill Element (Extra Optional)
    The removal of a single screw at the front of the upper grill element in some models allows the element to drop down so that cleaning of the roof of the Oven is made easy. On completion of cleaning, simply replace the grill element and secure with the screw, finger-tight.

    top


    The Electronic Timer



    Normal Baking

    Function 3: Normal Oven baking using heat from both the upper element and concealed lower element.

    To bake, place the Oven rack in the appropriate position according to the type of food to be cooked. Turn the Function Selector to Position 3 and the thermostat knob to the correct temperature, and allow the Oven to fully preheat for best results.

    Ideal for cooking casseroles, soufflés, roast, meats, and other items which require a slow method of cooking.

    top


    Fan Forced Baking

    Function 4: Fan-forced central element cooking requires slightly different timing techniques than normal cooking. The fan draws the air in and over the central element which is positioned around the fan and then circulates it back around the Oven cavity. The even distributor of heat allows foods to rise and cook simultaneously regardless of shelf level. Lower cooking temperatures and in some cases less cooking time is another advantage of this feature.

    Turn the Function Selector to Position 4 and turn the thermostat to the desired temperature. Pre heating takes much less time than a normal bake Oven.

    Note: When cooking meats, for best results always preheat the Oven to ensure the meat surface is sealed to lock-in juices for a moist and tender result.

    Fan forced cooking is ideal for multilevel cooking e.g.. patty cakes. Another advantage of fan forced cooking is that different types of food may be cooked simultaneously without mixing the aromas or flavours. When using the Oven in this way, ensure that all the foods require the same cooking temperature and check the finish times of each dish for best results.

    Please note that fan-forced cooking is faster than conventional methods, so take care not to burn your food when you first start using this method.

    top


    Grilling

    Function 5 & 6: During grilling the door may remain closed or completely open.

    This function offers the traditional grilling method necessary to achieve proper browning without overcooking the interior of the foods.

    Position 5 activates the centre section of the upper grill element only, which is ideal for browning smaller portions or thinner cuts of meat.

    Position 6 activates the entire upper element for the grilling of large quantities or thick cuts of meat.

    Allow the griller to pre-heat for approx. 2 minutes before sliding the tray into position.

    Place the grill tray into the roasting pan and arrange food according to the function you have selected, either in the centre of the tray or spread across the full width of the tray. Position the tray at the correct grilling level and turn the thermostat control to MAX for best results.

    As the temperature is set to MAX you may need to adjust your grilling shelf height to suit the desired cooking result. If the tray is too close to the element, the food will be exposed to the full effect of the element and may burn and create smoke.




    Sep 11, 2008 | Ovens

    1 Answer

    Neff single oven


    fan heating heating element gone replace it ;Ire close bye

    Sep 04, 2007 | Neff U1721 Double circotherm Electric Oven

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