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Yogurt maker Kenwood YM100 instruction manual

Need instructions

Posted by Anonymous on

6 Suggested Answers

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

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Posted on Jan 02, 2017

c1apton15
  • 3400 Answers

SOURCE: I need an instruction manual

Here you go - http://www.scribd.com/doc/21228176/Salton-Yogurt-Maker-YM9-Manual

Posted on Mar 24, 2011

brandonboyce
  • 84 Answers

SOURCE: Cuisinart ICE-20 Automatic Frozen Yogurt 1.5 Quart Ice Cream Maker - no instructions or recipes :(

http://www.cuisinart.com/share/man/82_man.pdf That link is the instructions and some recipes.

Posted on Jun 19, 2007

  • 1 Answer

SOURCE: euro cuisine yogurt maker- no instruction booklet

1. Pour 7 glass jars (42 oz total) of fresh pasteurized milk (whole or skimmed) into a high-sided saucepan.
2. Heat the milk until it boils (203F) and starts to climb to the side of the saucepan. Boiling will make the yogurt firmer,
3. Remove the pan from heat and allow the milk to cool to room temperature (95F)
4. Strain the milk into a pitcher
5. Stir in 1 glass (6oz) of natural yogurt with some of the strained milk in a separate bowl until the yogurt is dissolved and you have a smooth mixture (Freeze-dried Yogurt Starter can be used here as well).
6. Mix the room temperature milk very well with the smooth mixture as prepared above
7. Pour the mixture into the seven jars, and place the jars - without the lids - in the yogurt maker
8. Cover the yogurt maker with the clear cover.
9. Plug into the power outlet and let it sit still for 6 hr (whole milk) or 8 hr (skimmed milk)
10. Unplug when the time is up. Remove the jars, put the lids on, and refrigerate at least 3 hrs

Posted on May 09, 2008

KMusselmann
  • 247 Answers

SOURCE: Instruction/useres manual for Cuisinart CIM60 Ice Cream Maker

Try this link
http://www.cuisinart.com/manuals/index.php?item_id=423

Posted on Mar 15, 2009

toesnose
  • 21 Answers

SOURCE: Instruction manual for New York smoothie maker

Here is the link to the manufacturer's area to request more info on the item http://www.kenwoodworld.com/en-ZA/Products/Smoothies-Juicers-Milkshakes-Ice-Cream-Makers-/Smoothie-Makers/

Posted on Jul 20, 2009

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What is the reqd temperature when starter is to be added


The temperature at which starter should be added is normal temperature of the milk or after it has been cooled after boiling.
The answer is based on information at http://www.bestyogurtmakerguide.com/euro-cuisine-ym100-automatic-review.

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Is the Yogurt Cover suppose to be on the maker as it is heating the yogurt or is the cover for storage purposes?


Per #5 on page 4 of the instruction booklet for Donvier 837418,  the unit cover should be placed on the heat base after the cups are sealed and placed in the unit. You can find the entire manual at manufacturer site. Just scroll under the picture and click "instructions". http://www.cuisipro.com/site/eng/product_detail.aspx?category_id=category_007&subcategory_id=subcategory_053&product_id=prod_0140#.

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Instructions and recipes for salton yogurt maker


Instructions For Salton Yogurt Maker
It will provide a stable temperature for incubating the yogurt. In this article you will find the best instructions for Salton Yogurt Maker
http://ezinearticles.com/?Instructions-For-Salton-Yogurt-Maker&id=1192702

Jun 10, 2009 | Donvier Yogurt Maker

2 Answers

I have no instructions for my Moulinex Yogurt maker


Here is a link to a manual I found

http://www.moulinex.com/NR/rdonlyres/CDDE28CA-8575-43DD-BB64-46E694EF10B9/18817/YAOURTIERE20DJC1_DJC2.pdf

Eric

Jun 10, 2009 | Donvier Yogurt Maker

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