Question about Whirlpool Ovens
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Posted on Jan 02, 2017
the burners on my magic chef stove work but the flame is not as high as it should be on one burner. I switched the top of the burner with another and it did not solve the problem.
Posted on May 14, 2008
Hello- The F3 error code indicates an open circuit in the temperature sensor. Pull back cover to access sensor wires. At room temp the resistance should be 1000-1100ohms. If open, replace sensor. This should solve the problem. Let me know if this info helps- have more if needed. Thanks- Ed
Posted on Mar 14, 2010
The F3 E2 error code indicates that the electronic oven control board in the range senses an over-temperature condition in the oven.
This can be caused by a failed temperature sensor probe, a wiring problem between the sensor and the control board, or a failed electronic oven control board.
If the oven is apparently not overheating when this error code appears, then your likely failure is the temperature sensor probe.
If the oven is overheating, then you likely have a failed electronic oven control board due to a stuck relay not cycling the oven heating element off properly.
For replacement parts - head on over to PartSelect.com or RepairClinic.com and enter in your full model number for a full parts listing.
I recommend both sites because ...
FixYa has no affiliation with either site - I have been using and recommending them for years - trouble free.
PartSelect has a great schematic database for locating the part on your unit and great "testimonials" for each part that often times includes HOW-TO information.
RepairClinic has pictures of each part they sell and also a great how-to and troubleshooting for basic repairs.
If your unit has never been serviced - there should still be an original service manual enclosed in plastic taped to the inside of the shell.
In the service manual are Error codes, maintenance procedures, and troubleshooting steps you can follow.
Anything too complicated or beyond your scope should be handled by a professional.
If you think you want to tackle the repair - and have gotten stuck on a step - reply to your question and I will be glad to help you out.
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Posted on Sep 29, 2010
Here is some wisdom for understanding F1 fault codes.
In some models, there are subcodes that make diagnosis even easier.
Here's a simple explanation of what's going on and how to troubleshoot:
The F1 code indicates that:
a. The electronic range control (ERC) is sensing heat in the oven when in a time-of-day (i.e., not cooking) mode.
b. The ERC is receiving information to run multiple heat functions simultaneously.
Although different components (depending upon the model) could generate the code, simple and straightforward testing using your ohm meter is all you gotta do to test for it.
1. Check the oven temperature sensor. The oven sensor has to be within spec or it will cause the F1 code.
As an example of being out-of-spec, the ERC will generate an F1 fault code when the sensor shows 1650 ohms during a time-of-day mode.
This is equivalent to 350°F in the oven.
The resistance isn't high enough to generate an F2 code (runaway temp) or an F3 or F4 code (shorted/open sensor circuit).
The ERC monitors the sensor circuit after a heat cycle and expects the resistance to drop back to 1050-1100 ohms.
The fault code is generated when this doesn't happen. Checking the sensor circuit means also checking the harness,
harness connections and the sensor itself.
2. If the oven sensor circuit checks okay, then turn your inquisitive eyeballs to the touchpad.
If the range has a separate touchpad/keyboard, the keypad may have moisture that is shorting several circuits simultaneously.
If the F1 code is given immediately (instead of during or after a heat cycle),
remove the ribbon connector from the touchpad to the ERC after clearing the F1 code. If the F1 code does not return in five minutes,
then cast a suspicious gaze upon the touchpad/keyboard. Shorts may be caused by using an ammonia-based glass cleaner.
The touchpad surface will absorb ammonia-based cleaners that are sprayed directly on the glass surface. When heat is applied,
the surface material can break down causing shorts.
If you're gonna use ammonia-based cleaners on your control panel, then you should spray it on the rag and then wipe the touchpanel
-don't spray directly onto the surface of the touchpad.
3. On Amana ranges with a rotary temperature dial, be sure that the knob is in the OFF position when performing tests.
4. If these tests all check good, then replace the ERC.
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Posted on Oct 01, 2010
Tips for a great answer:
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on Jan 31, 2010 | Whirlpool RBS305PDS Electric Single Oven
Feb 18, 2014 | Ovens
Dec 05, 2012 | Ovens
code F1-E2 means that an error with the keypad has occurred. Usually it happens
due to loose ribbon cable on the keypad or the electronic control assembly
itself going bad. To resolve this issue first, disconnect the power to unit and
then gain access to the back of the clock assembly (Electronic Range
Control/ERC). Now unplug the touch pad ribbon connector from the ERC, it would
be a flat wire approx. 1 1/2" to 2" wide and make sure that the cable
is not broken and nothing is shorted on the keypad. After this is done insert
the cable back and then plug the unit back to check. If the error is still
there then the electronic control board should be replaced. Hope
this helps...please post back for further assistance.
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