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Oven flame and gril flame do not increase from starter/low flame setting. grill flame also splutters. seems not enough gas not getting through.

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  • joe9t Oct 16, 2008

    f.f.d. (flame failure device) needs to be replaced. apparently common enough in gas cookers....thanks anyway

  • Anonymous Mar 18, 2014

    Flame is orange

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  • Master
  • 943 Answers

HI thanks for your question. the problem with your gas oven, is the igniter is not hot enough to ignite the gas. a common problem with gas ovens. replace the igniters. thanks the appliance doc. please rate my answer, if happy thanks-

Posted on Oct 14, 2008

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Hello,
It would seem like reasonable thing to do.However the adjustment is typically for the low setting so you can adjust just the small flame just enough to simmer a pot without the flame going out from being so low its susuptable to going out on the low setting, also it so you can adjust the flame smaller so on low it isnt too high,causing it will boil when you intend to only simmer a dish your cooking. A question;is it all burners and have they always been that way?

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you may have a defective gas flow regulator

I tried to help you. Please help me and Rate/Vote on my response, thanks and good luck

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Ge jbgp24


I seem to be working on the same problem. What I found bothers me. As a safety feature, the hot surface igniter, (HSI), is in series with the gas valve. If the HSI is dead, then there is no gas flow, which is a good thing. However, if the HSI has increased in resistance, as mine has, it still allows the gas valve to open partially. Not quite enough gas flow to support an ignition but, enough to allow gas to escape. I would suspect your HSI increases resistance after you get a flame causing the gas valve to close long enough for the flame to stop, then the HSI decreases it's resistance enough to allow the gas valve to partially open. Please verify this on your own as I am just a regular home owner myself.

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